Originator
Approval Year
Sample Use Guides
In Vitro Use Guide
Sources: https://www.ncbi.nlm.nih.gov/pubmed/10858334
The minimal inhibitory concentrations (MICs) of iseganan (IB-367) ranged from 0.13 to 64 microgram/ml for gram-positive bacteria (Streptococcus mitis, Streptococcus sanguis, Streptococcus salivarius, and Staphylococcus aureus) and from 0.06 to 8 microgram/ml for gram-negative species (Klebsiella, Escherichia, and Pseudomonas). IB-367 exhibited rapid, microbicidal activity against both log- and stationary-phase cultures of methicillin-resistant Staphylococcus aureus and Pseudomonas aeruginosa. At concentrations near the MICs for these two organisms (4 and 2 microgram/ml, respectively), IB-367 reduced viability by more than 3 logs in less than 16 min. Similarly, IB-367 effected a 4-log reduction of the endogenous microflora in pooled human saliva within 2 min at 250 microgram/ml, a concentration readily attained by local delivery.
Substance Class |
Protein
Created
by
admin
on
Edited
Sat Dec 16 05:11:00 GMT 2023
by
admin
on
Sat Dec 16 05:11:00 GMT 2023
|
Protein Sub Type | |
Sequence Type | COMPLETE |
Record UNII |
HFF9H8LHP0
|
Record Status |
Validated (UNII)
|
Record Version |
|
-
Download
Name | Type | Language | ||
---|---|---|---|---|
|
Common Name | English | ||
|
Code | English | ||
|
Common Name | English | ||
|
Common Name | English | ||
|
Common Name | English | ||
|
Common Name | English |
Code System | Code | Type | Description | ||
---|---|---|---|---|---|
|
256475-21-5
Created by
admin on Sat Dec 16 05:11:00 GMT 2023 , Edited by admin on Sat Dec 16 05:11:00 GMT 2023
|
PRIMARY | |||
|
m6420
Created by
admin on Sat Dec 16 05:11:00 GMT 2023 , Edited by admin on Sat Dec 16 05:11:00 GMT 2023
|
PRIMARY | Merck Index | ||
|
HFF9H8LHP0
Created by
admin on Sat Dec 16 05:11:00 GMT 2023 , Edited by admin on Sat Dec 16 05:11:00 GMT 2023
|
PRIMARY | |||
|
70691416
Created by
admin on Sat Dec 16 05:11:00 GMT 2023 , Edited by admin on Sat Dec 16 05:11:00 GMT 2023
|
PRIMARY | |||
|
DTXSID60180337
Created by
admin on Sat Dec 16 05:11:00 GMT 2023 , Edited by admin on Sat Dec 16 05:11:00 GMT 2023
|
PRIMARY |
From | To |
---|---|
1_5 | 1_14 |
1_7 | 1_12 |
Related Record | Type | Details | ||
---|---|---|---|---|
|
STARTING MATERIAL -> INGREDIENT |
Related Record | Type | Details | ||
---|---|---|---|---|
|
ACTIVE MOIETY |
Name | Property Type | Amount | Referenced Substance | Defining | Parameters | References |
---|---|---|---|---|---|---|
MOL_WEIGHT:CALCULATED ANHYDROUS | CHEMICAL |
|
||||
Molecular Formula | CHEMICAL |
|