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Details

Stereochemistry ACHIRAL
Molecular Formula C6H6O3
Molecular Weight 126.11
Optical Activity NONE
Defined Stereocenters 0 / 0
E/Z Centers 0
Charge 0

SHOW SMILES / InChI
Structure of MALTOL

SMILES

CC1=C(O)C(=O)C=CO1

InChI

InChIKey=XPCTZQVDEJYUGT-UHFFFAOYSA-N
InChI=1S/C6H6O3/c1-4-6(8)5(7)2-3-9-4/h2-3,8H,1H3

HIDE SMILES / InChI

Molecular Formula C6H6O3
Molecular Weight 126.11
Charge 0
Count
Stereochemistry ACHIRAL
Additional Stereochemistry No
Defined Stereocenters 0 / 0
E/Z Centers 0
Optical Activity NONE

Maltol is a naturally occurring organic compound isolated from pine needles, larch bark, the destructive distillates of various organic materials and the alkaline hydrolysis products of streptomycin. Because of caramel-butterscotch odor, and suggestive of fruity-strawberry aroma in dilute solutions, maltol is used as a food additive mainly in confectionary and bakery products. Maltol is considered safe by FDA according to existing data and granted GRAS status. Maltol chelates metal ions such as Fe3+, Al3+, and is reported to increase uptake of aluminum and iron in the body. Maltol was reported to have a neuroprotective effect on retinal ganglion cells under oxidative stress, and hepatoprotective effect on alcohol-induced liver oxidative injury.

Approval Year

Targets

Targets

Primary TargetPharmacologyConditionPotency
Conditions

Conditions

ConditionModalityTargetsHighest PhaseProduct
Preventing
Unknown

Approved Use

Unknown
Preventing
Unknown

Approved Use

Unknown
PubMed

PubMed

TitleDatePubMed
Antioxidative activity of volatile chemicals extracted from beer.
2001 Aug
The kinetics and mechanisms of the reactions of aluminium(III) with gallic acid, gallic acid methyl ester and adrenaline.
2001 Mar
Analysis of Furaneol in tomato using dynamic headspace sampling with sodium sulfate.
2001 Sep
Different complexation properties of some hydroxy keto heterocycles toward beryllium(II) in aqueous solutions: experimental and theoretical studies.
2002 Jul 29
Effects of the administration routes and chemical forms of aluminum on aluminum accumulation in rat brain.
2002 Jun
Identification and quantification of aroma-active components that contribute to the distinct malty flavor of buckwheat honey.
2002 Mar 27
Characterization of the aroma of a meatlike process flavoring from soybean-based enzyme-hydrolyzed vegetable protein.
2002 May 8
Chronic low-Ca/Mg high-Al diet induces neuronal loss.
2002 Sep
Monitoring chemical and physical changes during thermal flavor generation.
2002 Sep 11
Volatile compounds in a spanish red wine aged in barrels made of Spanish, French, and American oak wood.
2003 Dec 17
The effects of Al(III) speciation on the activity of trypsin.
2003 Sep 15
Aroma compounds in sweet whey powder.
2004 Dec
Synthesis, structure, and solution dynamics of UO22+-hydroxy ketone compounds [UO2(ma)2(H2O)] and [UO2(dpp)(Hdpp)2(H2O)]ClO4 [ma = 3-hydroxy-2-methyl-4-pyrone, Hdpp = 3-hydroxy-1,2-dimethyl-4(1H)-pyridone].
2004 Dec 27
Neuroprotective effect of maltol against oxidative stress in brain of mice challenged with kainic acid.
2004 Feb
Maltol glucosides from the tuber of Smilax bockii.
2004 Feb
New beginnings for matrix metalloproteinase inhibitors: identification of high-affinity zinc-binding groups.
2004 Jul 14
Electrochemical determination of maltol in beverages with glassy carbon electrode and its silica sol-gel modified electrode.
2004 May 28
New insights into the interactions of serum proteins with bis(maltolato)oxovanadium(IV): transport and biotransformation of insulin-enhancing vanadium pharmaceuticals.
2005 Apr 13
Coordination chemistry and insulin-enhancing behavior of vanadium complexes with maltol C6H6O3 structural isomers.
2005 Apr 18
[Studies on the chemical constituents in herb of Ludwigia octovalvis].
2005 Dec
Tris(pyronato)- and tris(pyridonato)-ruthenium(III) complexes and solution NMR studies.
2005 Sep 19
Maltol inhibits apoptosis of human neuroblastoma cells induced by hydrogen peroxide.
2006 Mar 31
Evaluation of certain food additives and contaminants.
2007
The identification of antioxidants in dark soy sauce.
2007 Apr
A novel compound, maltolyl p-coumarate, attenuates cognitive deficits and shows neuroprotective effects in vitro and in vivo dementia models.
2007 Aug 15
Anticonvulsant effects of aerial parts of Passiflora incarnata extract in mice: involvement of benzodiazepine and opioid receptors.
2007 Aug 8
Flavonol tetraglycosides and other constituents from leaves of Styphnolobium japonicum (Leguminosae) and related taxa.
2007 May
Role of maltol in advanced glycation end products and free radicals: in-vitro and in-vivo studies.
2008 Apr
Two new maltol glycosides and cyanogenic glycosides from Elsholtzia rugulosa Hemsl.
2008 Jan
Determination of volatile organic compounds generated from fresh, white and red Panax ginseng (C. A. Meyer) using a direct sample injection technique.
2008 May
Volatile compounds and sensorial characterization of wines from four Spanish denominations of origin, aged in Spanish Rebollo (Quercus pyrenaica Willd.) oak wood barrels.
2008 Oct 8
Effect of grain type and toasting conditions of barrels on the concentration of the volatile substances released by the wood and on the sensory characteristics of Montepulciano d'Abruzzo.
2008 Sep
Aqueous Ln(III) luminescence agents derived from a tasty precursor.
2008 Sep 15
Biospeciation of various antidiabetic V(IV)O compounds in serum.
2009 Apr 7
Evaluation of the peroxynitrite scavenging activity of heat-processed ginseng.
2009 Feb
Synthesis of 4-pyridone-3-sulfate and an improved synthesis of 3-hydroxy-4-pyridone.
2009 Jan 9
Identification of dihydromaltol (2,3-dihydro-5-hydroxy-6-methyl-4H-pyran-4-one) in Ryazhenka Kefir and comparative sensory impact assessment of related cycloenolones.
2009 Nov 11
Mixed-ligand copper(II) maltolate complexes: synthesis, characterization, DNA binding and cleavage, and cytotoxicity.
2009 Oct 5
Vanadate complexes in serum: a speciation modeling study.
2010 Jan 7
A Maillard reaction product enhances eNOS activity in human endothelial cells.
2010 Jul
Patents

Sample Use Guides

In Vivo Use Guide
Maltol is used in many products, mainly confectionary and bakery products. The acceptable daily intake is up to 1 mg/kg bodyweight.
Route of Administration: Oral
When the retinal ganglion cells were exposed to 20 μM of H2O2 for 16 h, their viability dropped to 40.3±3.4%. However, the maltol treatment restored the cells in a dose-dependent manner. The viability recovered to 73.9±5.1% with 10 μM of maltol and even reached 175.1±11.3% with 2 mM of maltol, as measured by ATP assay.
Substance Class Chemical
Created
by admin
on Fri Dec 15 15:08:47 GMT 2023
Edited
by admin
on Fri Dec 15 15:08:47 GMT 2023
Record UNII
3A9RD92BS4
Record Status Validated (UNII)
Record Version
  • Download
Name Type Language
MALTOL
FCC   FHFI   II   INCI   MART.   MI   USP-RS  
INCI  
Official Name English
2-METHYLPYROMECONIC ACID
Common Name English
4H-PYRAN-4-ONE, 3-HYDROXY-2-METHYL-
Systematic Name English
E-636
Common Name English
MALTOL [MART.]
Common Name English
INS-636
Common Name English
PALATONE
Common Name English
INS NO.636
Common Name English
MALTOL [MI]
Common Name English
MALTOL [II]
Common Name English
3-HYDROXY-2-METHYL-4H-PYRAN-4-ONE
Systematic Name English
VELTOL
Common Name English
MALTOL [INCI]
Common Name English
3-HYDROXY-2-METHYL-4-PYRONE
Systematic Name English
MALTOL [FCC]
Common Name English
FEMA NO. 2656
Code English
LARIXIC ACID
Common Name English
MALTOL [FHFI]
Common Name English
NSC-404458
Code English
MALTOL [USP-RS]
Common Name English
NSC-2829
Code English
Classification Tree Code System Code
CFR 21 CFR 172.515
Created by admin on Fri Dec 15 15:08:47 GMT 2023 , Edited by admin on Fri Dec 15 15:08:47 GMT 2023
CODEX ALIMENTARIUS (GSFA) INS-636
Created by admin on Fri Dec 15 15:08:47 GMT 2023 , Edited by admin on Fri Dec 15 15:08:47 GMT 2023
JECFA EVALUATION INS-636
Created by admin on Fri Dec 15 15:08:47 GMT 2023 , Edited by admin on Fri Dec 15 15:08:47 GMT 2023
JECFA EVALUATION MALTOL
Created by admin on Fri Dec 15 15:08:47 GMT 2023 , Edited by admin on Fri Dec 15 15:08:47 GMT 2023
Code System Code Type Description
EPA CompTox
DTXSID0025523
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PRIMARY
HSDB
8320
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PRIMARY
EVMPD
SUB34393
Created by admin on Fri Dec 15 15:08:47 GMT 2023 , Edited by admin on Fri Dec 15 15:08:47 GMT 2023
PRIMARY
RS_ITEM_NUM
1375003
Created by admin on Fri Dec 15 15:08:47 GMT 2023 , Edited by admin on Fri Dec 15 15:08:47 GMT 2023
PRIMARY
WIKIPEDIA
MALTOL
Created by admin on Fri Dec 15 15:08:47 GMT 2023 , Edited by admin on Fri Dec 15 15:08:47 GMT 2023
PRIMARY
RXCUI
1362894
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PRIMARY RxNorm
DAILYMED
3A9RD92BS4
Created by admin on Fri Dec 15 15:08:47 GMT 2023 , Edited by admin on Fri Dec 15 15:08:47 GMT 2023
PRIMARY
FDA UNII
3A9RD92BS4
Created by admin on Fri Dec 15 15:08:47 GMT 2023 , Edited by admin on Fri Dec 15 15:08:47 GMT 2023
PRIMARY
ChEMBL
CHEMBL31422
Created by admin on Fri Dec 15 15:08:47 GMT 2023 , Edited by admin on Fri Dec 15 15:08:47 GMT 2023
PRIMARY
PUBCHEM
8369
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PRIMARY
NSC
2829
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PRIMARY
SMS_ID
100000127991
Created by admin on Fri Dec 15 15:08:47 GMT 2023 , Edited by admin on Fri Dec 15 15:08:47 GMT 2023
PRIMARY
MESH
C008316
Created by admin on Fri Dec 15 15:08:47 GMT 2023 , Edited by admin on Fri Dec 15 15:08:47 GMT 2023
PRIMARY
NCI_THESAURUS
C76894
Created by admin on Fri Dec 15 15:08:47 GMT 2023 , Edited by admin on Fri Dec 15 15:08:47 GMT 2023
PRIMARY
ECHA (EC/EINECS)
204-271-8
Created by admin on Fri Dec 15 15:08:47 GMT 2023 , Edited by admin on Fri Dec 15 15:08:47 GMT 2023
PRIMARY
NSC
404458
Created by admin on Fri Dec 15 15:08:47 GMT 2023 , Edited by admin on Fri Dec 15 15:08:47 GMT 2023
PRIMARY
CAS
118-71-8
Created by admin on Fri Dec 15 15:08:47 GMT 2023 , Edited by admin on Fri Dec 15 15:08:47 GMT 2023
PRIMARY
JECFA MONOGRAPH
1471
Created by admin on Fri Dec 15 15:08:47 GMT 2023 , Edited by admin on Fri Dec 15 15:08:47 GMT 2023
PRIMARY
MERCK INDEX
m7047
Created by admin on Fri Dec 15 15:08:47 GMT 2023 , Edited by admin on Fri Dec 15 15:08:47 GMT 2023
PRIMARY Merck Index
Related Record Type Details
SALT/SOLVATE -> PARENT
SALT/SOLVATE -> PARENT
Related Record Type Details
PARENT -> IMPURITY
Related Record Type Details
ACTIVE MOIETY