Details
Stereochemistry | ACHIRAL |
Molecular Formula | C6H6O2 |
Molecular Weight | 110.1106 |
Optical Activity | NONE |
Defined Stereocenters | 0 / 0 |
E/Z Centers | 0 |
Charge | 0 |
SHOW SMILES / InChI
SMILES
CC1=CC=C(O1)C=O
InChI
InChIKey=OUDFNZMQXZILJD-UHFFFAOYSA-N
InChI=1S/C6H6O2/c1-5-2-3-6(4-7)8-5/h2-4H,1H3
Approval Year
PubMed
Title | Date | PubMed |
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Phytotoxic and fungitoxic activities of the essential oil of kenaf (Hibiscus cannabinus L.) leaves and its composition. | 2001 Aug |
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High-performance liquid chromatographic determination of furfural compounds in infant formulas. Changes during heat treatment and storage. | 2002 Feb 15 |
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Reaction of 1,4-phthalazinedione with furfural: formation of the [5,6]benza-3a,7a-diazaindane system via an unusual skeletal rearrangement. | 2002 Mar 7 |
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Extraction and formation dynamic of oak-related volatile compounds from different volume barrels to wine and their behavior during bottle storage. | 2003 Aug 27 |
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Influence of distillation system, oak wood type, and aging time on composition of cider brandy in phenolic and furanic compounds. | 2003 Dec 31 |
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Thermal decomposition of specifically phosphorylated D-glucoses and their role in the control of the Maillard reaction. | 2003 May 21 |
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Quantitative analysis of 2-furfural and 5-methylfurfural in different Italian vinegars by headspace solid-phase microextraction coupled to gas chromatography-mass spectrometry using isotope dilution. | 2003 Oct 31 |
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Application of solid-phase extraction for determination of phenolic compounds in barrique wines. | 2003 Sep |
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Off-vine grape drying effect on volatile compounds and aromatic series in must from Pedro Ximénez grape variety. | 2004 Jun 16 |
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3-Hydroxy-4,5-dimethyl-2(5H)-furanone levels in fortified Madeira wines: relationship to sugar content. | 2004 Nov 3 |
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Analysis of potential and free furfural compounds in milk-based formulae by high-performance liquid chromatography. Evolution during storage. | 2005 May 27 |
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Influence of the species and geographical location on volatile composition of Spanish oak wood (Quercus petraea Liebl. and Quercus robur L.). | 2006 Apr 19 |
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Influence of epicatechin reactions on the mechanisms of Maillard product formation in low moisture model systems. | 2007 Jan 24 |
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Liquid alkanes with targeted molecular weights from biomass-derived carbohydrates. | 2008 |
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Impact of forced-aging process on madeira wine flavor. | 2008 Dec 24 |
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Importance of chip selection and elaboration process on the aromatic composition of finished wines. | 2008 Jul 9 |
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1,5-Dimethyl-4-[(5-methyl-2-furyl)-methyl-ene-amino]-2-phenyl-1H-pyrazol-3(2H)-one. | 2008 May 30 |
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N'-[(5-Methyl-furan-2-yl)methyl-ene]isonicotinohydrazide. | 2008 Nov 20 |
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Removal of phytotoxic compounds from torrefied grass fibres by plant-beneficial microorganisms. | 2008 Oct |
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3-(5-Methyl-2-fur-yl)-1-(p-tol-yl)-2-propen-1-one. | 2008 Sep 17 |
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Simple gas chromatographic method for furfural analysis. | 2009 Apr 3 |
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Hydrothermal processing and enzymatic hydrolysis of sorghum bagasse for fermentable carbohydrates production. | 2009 Dec |
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Coffee aroma--statistical analysis of compositional data. | 2009 Dec 15 |
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Prediction of sensory properties of Brazilian Arabica roasted coffees by headspace solid phase microextraction-gas chromatography and partial least squares. | 2009 Feb 23 |
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3-[(5-Methyl-furan-2-yl)methyl-ene]-1,5-dioxaspiro-[5.5]undecane-2,4-dione. | 2009 Jul 29 |
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(E)-N-[(5-Methyl-2-fur-yl)methyl-ene]-3-nitro-aniline. | 2009 Mar 6 |
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Catalytic pyrolysis of cellulose with sulfated metal oxides: a promising method for obtaining high yield of light furan compounds. | 2009 Oct |
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3-Hydr-oxy-N'-[(Z)-(5-methyl-2-fur-yl)methyl-idene]naphthalene-2-carbo-hydrazide. | 2009 Oct 23 |
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1-(4-Chloro-phen-yl)-3-(5-methyl-2-fur-yl)prop-2-en-1-one. | 2009 Oct 31 |
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N'-[(E)-(5-Methyl-furan-2-yl)methyl-idene]formohydrazide. | 2009 Sep 19 |
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4-{2-[(Z)-(5-Methyl-2-fur-yl)methyl-idene-amino]-eth-yl}benzene-sulfonamide. | 2010 Aug 28 |
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A new method for the determination of carbonyl compounds in wines by headspace solid-phase microextraction coupled to gas chromatography-ion trap mass spectrometry. | 2010 Dec 22 |
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N'-[(5-Methyl-2-fur-yl)methyl-ene]thio-phene-2-carbohydrazide. | 2010 Mar 27 |
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Essential oil of Terminalia chebula fruits as a repellent for the indian honeybee Apis florea. | 2010 May |
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Biodetoxification of toxins generated from lignocellulose pretreatment using a newly isolated fungus, Amorphotheca resinae ZN1, and the consequent ethanol fermentation. | 2010 Nov 22 |
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Wound contraction effects and antibacterial properties of Tualang honey on full-thickness burn wounds in rats in comparison to hydrofibre. | 2010 Sep 3 |
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Classification Tree | Code System | Code | ||
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JECFA EVALUATION |
5-METHYLFURFURAL
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SUB179498
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100000164905
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620-02-0
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210-622-6
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DTXSID1060714
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4482BZC72D
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C048065
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12097
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1124
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SUBSTANCE RECORD