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Showing 1 - 7 of 7 results

Status:
US Previously Marketed
First approved in 2005

Class (Stereo):
CHEMICAL (ABSOLUTE)


N-Acetylglucosamine (N-acetyl-D-glucosamine, or GlcNAc,) is a monosaccharide and a derivative of glucose. It is part of a biopolymer in the bacterial cell wall, built from alternating units of GlcNAc and N-acetylmuramic acid (MurNAc), cross-linked wi...
Status:
Possibly Marketed Outside US
First approved in 1997

Class (Stereo):
CHEMICAL (ABSOLUTE)



Glucosamine is an amino sugar and a prominent precursor in the biochemical synthesis of glycosylated proteins and lipids. Glucosamine is part of the structure of the polysaccharides chitosan and chitin, which compose the exoskeletons of crustaceans a...
Status:
Possibly Marketed Outside US
First approved in 1997

Class (Stereo):
CHEMICAL (ABSOLUTE)



Glucosamine is an amino sugar and a prominent precursor in the biochemical synthesis of glycosylated proteins and lipids. Glucosamine is part of the structure of the polysaccharides chitosan and chitin, which compose the exoskeletons of crustaceans a...
Status:
Possibly Marketed Outside US
First approved in 1997

Class (Stereo):
CHEMICAL (ABSOLUTE)



Glucosamine is an amino sugar and a prominent precursor in the biochemical synthesis of glycosylated proteins and lipids. Glucosamine is part of the structure of the polysaccharides chitosan and chitin, which compose the exoskeletons of crustaceans a...
Status:
Possibly Marketed Outside US
First approved in 1997

Class (Stereo):
CHEMICAL (ABSOLUTE)



Glucosamine is an amino sugar and a prominent precursor in the biochemical synthesis of glycosylated proteins and lipids. Glucosamine is part of the structure of the polysaccharides chitosan and chitin, which compose the exoskeletons of crustaceans a...
Status:
Possibly Marketed Outside US
First approved in 1997

Class (Stereo):
CHEMICAL (ABSOLUTE)



Glucosamine is an amino sugar and a prominent precursor in the biochemical synthesis of glycosylated proteins and lipids. Glucosamine is part of the structure of the polysaccharides chitosan and chitin, which compose the exoskeletons of crustaceans a...
Status:
Possibly Marketed Outside US
First approved in 1997

Class (Stereo):
CHEMICAL (ABSOLUTE)



Glucosamine is an amino sugar and a prominent precursor in the biochemical synthesis of glycosylated proteins and lipids. Glucosamine is part of the structure of the polysaccharides chitosan and chitin, which compose the exoskeletons of crustaceans a...