U.S. Department of Health & Human Services Divider Arrow National Institutes of Health Divider Arrow NCATS

Approval Year

Substance Class Structurally Diverse
Created
by admin
on Mon Mar 31 20:47:33 GMT 2025
Edited
by admin
on Mon Mar 31 20:47:33 GMT 2025
Source Materials Class ORGANISM
Source Materials Type BONY FISH
Source Materials Parent
Part muscle
Record UNII
ZIW1QMM9J4
Record Status Validated (UNII)
Record Version
  • Download
Name Type Language
BLACK SCABBARDFISH, COOKED
Common Name English
APHANOPUS ACUS FLESH, COOKED
Preferred Name English
BLACK ESPADA, COOKED
Common Name English
APHANOPUS CARBO, COOKED
Common Name English
APHANOPUS CARBO MUSCLE, COOKED
Common Name English
APHANOPUS SCHMIDTI FLESH, COOKED
Common Name English
APHANOPUS MINOR FLESH, COOKED
Common Name English
BLACK SCABBARDFISH FLESH, COOKED
Common Name English
APHANOPUS CARBO FLESH, COOKED
Common Name English
Code System Code Type Description
FDA UNII
ZIW1QMM9J4
Created by admin on Mon Mar 31 20:47:33 GMT 2025 , Edited by admin on Mon Mar 31 20:47:33 GMT 2025
PRIMARY

Physical Modifications

Modification Role Parameter Name Amount
HEAT