U.S. Department of Health & Human Services Divider Arrow National Institutes of Health Divider Arrow NCATS

Approval Year

Substance Class Structurally Diverse
Created
by admin
on Mon Mar 31 20:30:40 GMT 2025
Edited
by admin
on Mon Mar 31 20:30:40 GMT 2025
Source Materials Class ORGANISM
Source Materials Type BONY FISH
Source Materials Parent
Part muscle
Record UNII
Z2TL36J66J
Record Status Validated (UNII)
Record Version
  • Download
Name Type Language
CALBASU, COOKED
Common Name English
CALBASU FLESH, COOKED
Preferred Name English
ROHITA CALBASU FLESH, COOKED
Common Name English
ROHITA REYNAULDI FLESH, COOKED
Common Name English
LABEO CALBASU, COOKED
Common Name English
CYPRINUS MICROPOGON FLESH, COOKED
Common Name English
LABEO CALBASU MUSCLE, COOKED
Common Name English
CYPRINUS CALBASU FLESH, COOKED
Common Name English
LABEO NIGRESCENS FLESH, COOKED
Common Name English
LABEO VELATUS FLESH, COOKED
Common Name English
KARNATAKA LABEO, COOKED
Common Name English
CIRRHINUS BELANGERI FLESH, COOKED
Common Name English
LEBEO CALBASU FLESH, COOKED
Common Name English
CIRRHINE MICROPOGON FLESH, COOKED
Common Name English
ORANGE-FIN LABEO, COOKED
Common Name English
LABEO CALBASU FLESH, COOKED
Common Name English
LABEO COLBASU FLESH, COOKED
Common Name English
ORANGEFIN LABEO, COOKED
Common Name English
ROHITA BELANGERI FLESH, COOKED
Common Name English
CATLA CALBASU FLESH, COOKED
Common Name English
MORULIUS CALBASU FLESH, COOKED
Common Name English
Code System Code Type Description
FDA UNII
Z2TL36J66J
Created by admin on Mon Mar 31 20:30:40 GMT 2025 , Edited by admin on Mon Mar 31 20:30:40 GMT 2025
PRIMARY

Physical Modifications

Modification Role Parameter Name Amount
HEAT