U.S. Department of Health & Human Services Divider Arrow National Institutes of Health Divider Arrow NCATS

Approval Year

Substance Class Structurally Diverse
Created
by admin
on Sat Dec 16 00:22:41 GMT 2023
Edited
by admin
on Sat Dec 16 00:22:41 GMT 2023
Source Materials Class ORGANISM
Source Materials Type BONY FISH
Source Materials Parent
Part MUSCLE
Record UNII
T6FLT66K9X
Record Status Validated (UNII)
Record Version
  • Download
Name Type Language
EUROPEAN STURGEON, COOKED
Common Name English
COMMON STURGEON, COOKED
Common Name English
ACIPENSER LAEVISSIMUS FLESH, COOKED
Common Name English
BALTIC STURGEON, COOKED
Common Name English
STURIO VULGARIS FLESH, COOKED
Common Name English
ACIPENSER VALENCIENNII FLESH, COOKED
Common Name English
SEA STURGEON, COOKED
Common Name English
ACIPENSER HOSPITUS FLESH, COOKED
Common Name English
ACIPENSER YARRELLII FLESH, COOKED
Common Name English
ACIPENSER ATTILUS FLESH, COOKED
Common Name English
ACIPENSER MILBERTI FLESH, COOKED
Common Name English
ARCIPENSER STURIO FLESH, COOKED
Common Name English
EUROPEAN STURGEON FLESH, COOKED
Common Name English
ACIPENSER PODAPOS FLESH, COOKED
Common Name English
ACIPENSER LATIROSTRIS FLESH, COOKED
Common Name English
ACIPENSER NEHELAE FLESH, COOKED
Common Name English
ACCIPENSER STURIO FLESH, COOKED
Common Name English
ACIPENSER FITZINGERII FLESH, COOKED
Common Name English
ACIPENSER STURIO, COOKED
Common Name English
ACIPENSER STURIO MUSCLE, COOKED
Common Name English
ACIPENSER FITZINGERI FLESH, COOKED
Common Name English
ACIPENSER STURIOIDES FLESH, COOKED
Common Name English
ACIPENSER STURIO FLESH, COOKED
Common Name English
ACIPENSER DUCISSAE FLESH, COOKED
Common Name English
Code System Code Type Description
FDA UNII
T6FLT66K9X
Created by admin on Sat Dec 16 00:22:41 GMT 2023 , Edited by admin on Sat Dec 16 00:22:41 GMT 2023
PRIMARY

Physical Modifications

Modification Role Parameter Name Amount
HEAT