Approval Year
| Substance Class |
Structurally Diverse
Created
by
admin
on
Edited
Fri Dec 15 20:01:59 GMT 2023
by
admin
on
Fri Dec 15 20:01:59 GMT 2023
|
| Source Materials Class | ORGANISM |
| Source Materials Type | BONY FISH |
| Source Materials Parent | |
| Part | MUSCLE |
| Record UNII |
Q5GB2B40HK
|
| Record Status |
Validated (UNII)
|
| Record Version |
|
-
Download
| Name | Type | Language | ||
|---|---|---|---|---|
|
Common Name | English | ||
|
Common Name | English | ||
|
Common Name | English | ||
|
Common Name | English | ||
|
Common Name | English | ||
|
Common Name | English | ||
|
Common Name | English | ||
|
Common Name | English | ||
|
Common Name | English | ||
|
Common Name | English | ||
|
Common Name | English | ||
|
Common Name | English | ||
|
Common Name | English | ||
|
Common Name | English | ||
|
Common Name | English | ||
|
Common Name | English | ||
|
Common Name | English | ||
|
Common Name | English | ||
|
Code | English | ||
|
Common Name | English | ||
|
Common Name | English |
| Code System | Code | Type | Description | ||
|---|---|---|---|---|---|
|
Q5GB2B40HK
Created by
admin on Fri Dec 15 20:01:59 GMT 2023 , Edited by admin on Fri Dec 15 20:01:59 GMT 2023
|
PRIMARY |
| Related Record | Type | Details | ||
|---|---|---|---|---|
|
CONSTITUENT ALWAYS PRESENT -> PARENT |
mg/100g edible portion in Mediterranean fish samples
ASSAY (GC)
Batch Data
|
