U.S. Department of Health & Human Services Divider Arrow National Institutes of Health Divider Arrow NCATS

Approval Year

Substance Class Structurally Diverse
Created
by admin
on Mon Mar 31 20:48:35 GMT 2025
Edited
by admin
on Mon Mar 31 20:48:35 GMT 2025
Source Materials Class ORGANISM
Source Materials Type MOLLUSC
Source Materials Parent
Part muscle
Record UNII
L786FMI9EC
Record Status Validated (UNII)
Record Version
  • Download
Name Type Language
JAPANESE SCALLOP, COOKED
Common Name English
JAPANESE SCALLOP FLESH, COOKED
Preferred Name English
MIZUHOPECTEN YESSOENSIS MUSCLE, COOKED
Common Name English
PATIOPECTEN YESSOENSIS FLESH, COOKED
Common Name English
PATINOPECTEN YESSOENSIS FLESH, COOKED
Common Name English
MIZUHOPECTEN YESSOENSIS, COOKED
Common Name English
MIZUHOPECTEN YESSOENSIS FLESH, COOKED
Common Name English
YESSO SCALLOP, COOKED
Common Name English
Code System Code Type Description
FDA UNII
L786FMI9EC
Created by admin on Mon Mar 31 20:48:35 GMT 2025 , Edited by admin on Mon Mar 31 20:48:35 GMT 2025
PRIMARY

Physical Modifications

Modification Role Parameter Name Amount
HEAT