Details
| Stereochemistry | ABSOLUTE |
| Molecular Formula | C16H18O8 |
| Molecular Weight | 338.3093 |
| Optical Activity | UNSPECIFIED |
| Defined Stereocenters | 4 / 4 |
| E/Z Centers | 1 |
| Charge | 0 |
SHOW SMILES / InChI
SMILES
O[C@@H]1C[C@@](O)(C[C@@H](O)[C@H]1OC(=O)\C=C/C2=CC=C(O)C=C2)C(O)=O
InChI
InChIKey=XWRHBGVVCOSNKO-JMYXGHFSSA-N
InChI=1S/C16H18O8/c17-10-4-1-9(2-5-10)3-6-13(20)24-14-11(18)7-16(23,15(21)22)8-12(14)19/h1-6,11-12,14,17-19,23H,7-8H2,(H,21,22)/b6-3-/t11-,12-,14-,16+/m1/s1
| Molecular Formula | C16H18O8 |
| Molecular Weight | 338.3093 |
| Charge | 0 |
| Count |
|
| Stereochemistry | ABSOLUTE |
| Additional Stereochemistry | No |
| Defined Stereocenters | 4 / 4 |
| E/Z Centers | 1 |
| Optical Activity | UNSPECIFIED |
DescriptionSources: https://www.ncbi.nlm.nih.gov/pubmed/26988497
Sources: https://www.ncbi.nlm.nih.gov/pubmed/26988497
4-p-coumaroylquinic acid is one of the most abundant components of Turkish black tea Camellia sinensis L possesses antioxidant properties.
Approval Year
PubMed
| Title | Date | PubMed |
|---|---|---|
| LC-DAD-ESI-MS/MS characterization of phenolic constituents in Turkish black tea: Effect of infusion time and temperature. | 2016-08-01 |
|
| Walnut (Juglans regia L.) leaves: phenolic compounds, antibacterial activity and antioxidant potential of different cultivars. | 2007-11 |
|
| Lower crop load for Cv. Jonagold apples (Malus x domestica Borkh.) increases polyphenol content and fruit quality. | 2002-03-13 |
| Substance Class |
Chemical
Created
by
admin
on
Edited
Mon Mar 31 21:25:50 GMT 2025
by
admin
on
Mon Mar 31 21:25:50 GMT 2025
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| Record UNII |
JPR656M103
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| Record Status |
Validated (UNII)
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| Record Version |
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934391-78-3
Created by
admin on Mon Mar 31 21:25:50 GMT 2025 , Edited by admin on Mon Mar 31 21:25:50 GMT 2025
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