U.S. Department of Health & Human Services Divider Arrow National Institutes of Health Divider Arrow NCATS

Approval Year

Substance Class Structurally Diverse
Created
by admin
on Sat Dec 16 01:13:52 GMT 2023
Edited
by admin
on Sat Dec 16 01:13:52 GMT 2023
Source Materials Class ORGANISM
Source Materials Type BONY FISH
Source Materials Parent
Part MUSCLE
Record UNII
DG24R3B2Y4
Record Status Validated (UNII)
Record Version
  • Download
Name Type Language
SCARLET SQUIRRELFISH, COOKED
Common Name English
SPINY SQUIRRELFISH, COOKED
Common Name English
HOLOCENTRUS BOWIEI FLESH, COOKED
Common Name English
SARGOCENTRON SPINIFERUM FLESH, COOKED
Common Name English
SARGOCENTRON SPINIFER FLESH, COOKED
Common Name English
ADIORYX SPINIFER FLESH, COOKED
Common Name English
HOLOCENTRUM BINOTATUM FLESH, COOKED
Common Name English
HOLOCENTRUS SPINIFERUS FLESH, COOKED
Common Name English
PERCA SPINIFER FLESH, COOKED
Common Name English
SCIAENA SPINIFERA FLESH, COOKED
Common Name English
SARGOCENTRON SPINIFERUM MUSCLE, COOKED
Common Name English
HOLOCENTRUM MELANOPTERUS FLESH, COOKED
Common Name English
HOLOCENTRUM UNIPUNCTATUM FLESH, COOKED
Common Name English
HOLOCENTRUM SPINIFERUM FLESH, COOKED
Common Name English
SCARLET SQUIRRELFISH FLESH, COOKED
Common Name English
HOLOCENTRUS SPINIFER FLESH, COOKED
Common Name English
HOLOCENTRUM LEO FLESH, COOKED
Common Name English
HOLOCENTRUS XANTHURUS FLESH, COOKED
Common Name English
SPINECHEEK SQUIRRELFISH, COOKED
Common Name English
SABRE SQUIRRELFISH, COOKED
Common Name English
HOLOCENTRUS VERTICALIS FLESH, COOKED
Common Name English
Code System Code Type Description
FDA UNII
DG24R3B2Y4
Created by admin on Sat Dec 16 01:13:52 GMT 2023 , Edited by admin on Sat Dec 16 01:13:52 GMT 2023
PRIMARY

Physical Modifications

Modification Role Parameter Name Amount
HEAT