Details
Stereochemistry | ACHIRAL |
Molecular Formula | C9H10O2 |
Molecular Weight | 150.1745 |
Optical Activity | NONE |
Defined Stereocenters | 0 / 0 |
E/Z Centers | 0 |
Charge | 0 |
SHOW SMILES / InChI
SMILES
COC1=CC(C=C)=CC=C1O
InChI
InChIKey=YOMSJEATGXXYPX-UHFFFAOYSA-N
InChI=1S/C9H10O2/c1-3-7-4-5-8(10)9(6-7)11-2/h3-6,10H,1H2,2H3
Molecular Formula | C9H10O2 |
Molecular Weight | 150.1745 |
Charge | 0 |
Count |
|
Stereochemistry | ACHIRAL |
Additional Stereochemistry | No |
Defined Stereocenters | 0 / 0 |
E/Z Centers | 0 |
Optical Activity | NONE |
Approval Year
PubMed
Title | Date | PubMed |
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Biochemical alterations during medication withdrawal in Parkinson's disease with and without neuroleptic malignant-like syndrome. | 2001 Jul |
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Biogenic amine metabolites and thiamine in cerebrospinal fluid in heredo-degenerative ataxias. | 2001 May |
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Pathway leading to the formation of anthocyanin-vinylphenol adducts and related pigments in red wines. | 2003 Jun 4 |
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Analysis of volatile compounds released during the grinding of roasted coffee beans using solid-phase microextraction. | 2003 Mar 26 |
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Characterization of anthocyanins and pyranoanthocyanins from blood orange [Citrus sinensis (L.) Osbeck] juice. | 2004 Dec 1 |
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Comparison of aroma volatiles in commercial Merlot and Cabernet Sauvignon wines using gas chromatography-olfactometry and gas chromatography-mass spectrometry. | 2006 May 31 |
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Bioconversion of ferulic acid to 4-vinylguaiacol and 4-ethylguaiacol and of 4-vinylguaiacol to 4-ethylguaiacol by halotolerant yeasts belonging to the genus Candida. | 2007 Apr |
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Early life stress and novelty seeking behavior in adolescent monkeys. | 2007 Aug |
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Variability in the release of free and bound hydroxycinnamic acids from diverse malted barley (Hordeum vulgare L.) cultivars during wort production. | 2007 Dec 26 |
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Rapid headspace solid-phase microextraction/gas chromatographic/mass spectrometric assay for the quantitative determination of some of the main odorants causing off-flavours in wine. | 2007 Feb 2 |
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[Extraction and determination of essential oils in Indocalamus latifolius leaves and Indocalamus tessellatus leaves]. | 2007 Jan |
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Changes in key odorants of raw coffee beans during storage under defined conditions. | 2007 Jul 11 |
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High-added-value antioxidants obtained from the degradation of wine phenolics by Lactobacillus plantarum. | 2007 Nov |
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Differences in odor-active compounds of trincadeira wines obtained from five different clones. | 2008 Aug 27 |
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Processing and storage effects on orange juice aroma: a review. | 2008 Nov 12 |
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Pharmacological activity of compounds extracted from persimmon peel (Diospyros kaki THUNB.). | 2009 |
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A phase 1 trial of pharmacologic interactions between transdermal selegiline and a 4-hour cocaine infusion. | 2009 Aug 1 |
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Volatile composition of Merlot wine from different vine water status. | 2009 Aug 26 |
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Analysis of essential oil from Teucrium maghrebinum Greuter et Burdet growing wild in Algeria. | 2009 Mar |
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Bioproduction of lauryl lactone and 4-vinyl guaiacol as value-added chemicals in two-phase biotransformation systems. | 2009 Oct |
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Characterization of the key aroma compounds in beef and pork vegetable gravies á la chef by application of the aroma extract dilution analysis. | 2009 Oct 14 |
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Biotransformation of ferulic acid to 4-vinylguaiacol by a wild and a diploid strain of Aspergillus niger. | 2010 Jun |
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Antioxidant activity and chemical composition of essential oil from Atriplex undulata. | 2010 Nov |
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Chemical composition and antimicrobial activity of volatiles from Degenia velebitica, a European stenoendemic plant of the Brassicaceae family. | 2010 Nov |
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2-Methoxy-4-vinylphenol can induce cell cycle arrest by blocking the hyper-phosphorylation of retinoblastoma protein in benzo[a]pyrene-treated NIH3T3 cells. | 2010 Oct 1 |
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Characteristics of lignin from flax shives as affected by extraction conditions. | 2010 Oct 20 |
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Optimisation of a simple and reliable method based on headspace solid-phase microextraction for the determination of volatile phenols in beer. | 2010 Sep 24 |
Patents
Substance Class |
Chemical
Created
by
admin
on
Edited
Fri Dec 15 17:22:32 GMT 2023
by
admin
on
Fri Dec 15 17:22:32 GMT 2023
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Record UNII |
DA069CTH0O
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Record Status |
Validated (UNII)
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Record Version |
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JECFA EVALUATION |
2-METHOXY-4-VINYLPHENOL
Created by
admin on Fri Dec 15 17:22:32 GMT 2023 , Edited by admin on Fri Dec 15 17:22:32 GMT 2023
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CFR |
21 CFR 172.515
Created by
admin on Fri Dec 15 17:22:32 GMT 2023 , Edited by admin on Fri Dec 15 17:22:32 GMT 2023
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7786-61-0
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42438
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332
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DB03514
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DTXSID7052529
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DA069CTH0O
Created by
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2-METHOXY-4-VINYLPHENOL
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232-101-2
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599
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Related Record | Type | Details | ||
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PARENT -> CONSTITUENT ALWAYS PRESENT |
<0.1%% of chemical composition of the leaf essential oil from Moringa oleifera.
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