Hexanal

Details

Stereochemistry	ACHIRAL
Molecular Formula	C6H12O
Molecular Weight	100.1589
Optical Activity	NONE
Defined Stereocenters	0 / 0
E/Z Centers	0
Charge	0

SHOW SMILES / InChI

Structure Search

SMILES

CCCCCC=O

InChI

InChIKey=JARKCYVAAOWBJS-UHFFFAOYSA-N

InChI=1S/C6H12O/c1-2-3-4-5-6-7/h6H,2-5H2,1H3

HIDE SMILES / InChI

Molecular Formula	C6H12O
Molecular Weight	100.1589
Charge	0
Count

Stereochemistry	ACHIRAL
Additional Stereochemistry	No
Defined Stereocenters	0 / 0
E/Z Centers	0
Optical Activity	NONE

Approval Year

PubMed

Title	Date	PubMed
Aldehydes in exhaled breath condensate of patients with chronic obstructive pulmonary disease.	2003-05-15	12522029
Application of hexanal, E-2-hexenal, and hexyl acetate to improve the safety of fresh-sliced apples.	2003-05-07	12720377
C6-aldehyde formation by fatty acid hydroperoxide lyase in the brown alga Laminaria angustata.	2003-04-25	12710730
Comparison of mass spectrometry-based electronic nose and solid phase microextraction gas chromatography-mass spectrometry technique to assess infant formula oxidation.	2003-04-23	12696974
Phospholipid chlorohydrins cause ATP depletion and toxicity in human myeloid cells.	2003-04-10	12681516
Use of caseinophosphopeptides as natural antioxidants in oil-in-water emulsions.	2003-04-09	12670182
Formation of aroma compounds and lipoxygenase (EC 1.13.11.12) activity in unblanched leek (Allium ampeloprasum Var. Bulga) slices during long-term frozen storage.	2003-03-26	12643660
Influence of functional groups on the in vitro anticoagulant activity of chitosan sulfate.	2003-03-14	12668103
Lipid oxidation in corn oil-in-water emulsions stabilized by casein, whey protein isolate, and soy protein isolate.	2003-03-12	12617607
Study of protein modification by 4-hydroxy-2-nonenal and other short chain aldehydes analyzed by electrospray ionization tandem mass spectrometry.	2003-03	12648928
Microbial community and physicochemical analysis of an industrial waste gas biofilter and design of 16S rRNA-targeting oligonucleotide probes.	2003-03	12588298
Determining flavor and flavor variability in commercially produced liquid cheddar whey.	2003-02	12647950
Odorant specificity of three oscillations and the DC signal in the turtle olfactory bulb.	2003-02	12581162
Biooxidation of n-hexanol by alcohol oxidase and catalase in biphasic and micellar systems without solvent.	2003-01-05	12432578
Antioxidant activity and characterization of volatile constituents of Taheebo (Tabebuia impetiginosa Martius ex DC).	2003-01-01	12502424
Headspace solid-phase microextraction method for the study of the volatility of selected flavor compounds.	2003-01-01	12502408
The impact of fortification with conjugated linoleic acid (CLA) on the quality of fluid milk.	2003-01	12613847
Determination of patterns of biologically relevant aldehydes in exhaled breath condensate of healthy subjects by liquid chromatography/atmospheric chemical ionization tandem mass spectrometry.	2003	12661015
Specific fluctuations in the composition of lipoxygenase- and glycosidase-generated flavors in some cultivated teas of Assam.	2002-12-18	12475290
Aldehyde-induced xanthine oxidase activity in raw milk.	2002-12-04	12452664
Inhibitory effect of stabilized analogues of glycoglycerolipids on Epstein-Barr virus activation and mouse skin tumor promotion.	2002-12-01	12183073
Sources of formaldehyde, other aldehydes and terpenes in a new manufactured house.	2002-12	12532755
Alteration of reaction and substrate specificity of a bacterial type III polyketide synthase by site-directed mutagenesis.	2002-11-01	12139488
The effect of molecular structure on olfactory discrimination by the parasitoid Microplitis croceipes.	2002-11	12438206
Molecular characterization of root-specific chalcone synthases from Cassia alata.	2002-11	12430015
Odor-active compounds of Iberian hams with different aroma characteristics.	2002-10-23	12381133
Increase of ceramide in adriamycin-induced HL-60 cell apoptosis: detection by a novel anti-ceramide antibody.	2002-10-10	12385893
Mass spectrometric analysis of leukotriene A4 and other chemically reactive metabolites of arachidonic acid.	2002-10	12387329
Influence of harvest date and light integral on the development of strawberry flavour compounds.	2002-10	12324536
Biological properties of N-acyl and N-haloacetyl neuraminic acids: processing by enzymes of sialic acid metabolism, and interaction with influenza virus.	2002-10	12150863
Ability of surfactant micelles to alter the physical location and reactivity of iron in oil-in-water emulsion.	2002-09-25	12236702
Characterization of Ypr1p from Saccharomyces cerevisiae as a 2-methylbutyraldehyde reductase.	2002-09-15	12210903
Acyclic nucleoside analogues as novel inhibitors of human mitochondrial thymidine kinase.	2002-09-12	12213066
Antioxidative activity of heterocyclic compounds found in coffee volatiles produced by Maillard reaction.	2002-09-11	12207495
Quantitation of odor-active compounds in rye flour and rye sourdough using stable isotope dilution assays.	2002-09-11	12207478
Unsaturated fatty acids and their oxidation products stimulate CD36 gene expression in human macrophages.	2002-09	12119192
Determination of antioxidant potential of volatile extracts isolated from various herbs and spices.	2002-08-14	12166987
Antioxidant properties of differently processed spinach products.	2002-08	12224427
Metabolic profiling of oxylipins in germinating cucumber seedlings--lipoxygenase-dependent degradation of triacylglycerols and biosynthesis of volatile aldehydes.	2002-08	12172844
Monitoring volatile compounds during dry-cured ham ripening by solid-phase microextraction coupled to a new direct-extraction device.	2002-07-19	12188004
Development of a biocatalytic process for the production of c6-aldehydes from vegetable oils by soybean lipoxygenase and recombinant hydroperoxide lyase.	2002-07-17	12105957
Suppressive effect of saturated acyl L-ascorbate on the oxidation of linoleic acid encapsulated with maltodextrin or gum arabic by spray-drying.	2002-07-03	12083870
Identification of aroma compounds in Parmigiano-Reggiano cheese by gas chromatography/olfactometry.	2002-06	12146465
Character impact odorants of the apple cultivars Elstar and Cox Orange.	2002-06	12108219
SPME determination of volatile aldehydes for evaluation of in-vitro antioxidant activity.	2002-05	12012174
Wet scrubber analysis of volatile organic compound removal in the rendering industry.	2002-04	12002191
Vitamin E prevents increase in oxidative damage to lipids and DNA in liver of ODS rats given total body X-ray irradiation.	2002-01	11999697
Studies on reactions of ozone with alkenes.	2002	12515344
Study on the mechanisms of the antibacterial action of some plant alpha,beta-unsaturated aldehydes.	2002	12358689
Purification and characterization of a microbial dehydrogenase: a vanillin:NAD(P)+ oxidoreductase.	2002	12018269

Patents

Substance Class	Chemical Created by `admin` on `Mon Mar 31 18:39:02 GMT 2025` Edited by `admin` on `Mon Mar 31 18:39:02 GMT 2025`
Record UNII	9DC2K31JJQ
Record Status	`Validated (UNII)`
Record Version

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Name

Type

Language

Hexanal

Official Name

English

CAPROIC ALDEHYDE

Preferred Name

English

CAPROALDEHYDE

Systematic Name

English

FEMA NO. 2557

Code

English

N-HEXYLALDEHYDE

Common Name

English

N-CAPRONALDEHYDE

Common Name

English

CAPROIC ALDEHYDE [MI]

Common Name

English

NSC-2596

Code

English

HEXANAL [FCC]

Common Name

English

HEXANAL [FHFI]

Common Name

English

HEXALDEHYDE [HSDB]

Common Name

English

1-HEXANAL

Systematic Name

English

HEXALDEHYDE

Common Name

English

N-HEXANAL

Common Name

English

Classification Tree Code System Code

CFR

21 CFR 172.515