U.S. Department of Health & Human Services Divider Arrow National Institutes of Health Divider Arrow NCATS

Approval Year

Substance Class Structurally Diverse
Created
by admin
on Mon Mar 31 20:47:04 GMT 2025
Edited
by admin
on Mon Mar 31 20:47:04 GMT 2025
Source Materials Class ORGANISM
Source Materials Type BONY FISH
Source Materials Parent
Part muscle
Record UNII
95545LD1MD
Record Status Validated (UNII)
Record Version
  • Download
Name Type Language
COHO SALMON, COOKED
Common Name English
FISH, SALMON, COHO, FARMED, COOKED, DRY HEAT
Preferred Name English
SALMON, MEDIUM RED, COOKED
Common Name English
SALMO MILKTSCHUTSCH FLESH, COOKED
Common Name English
SALMO HISATCH FLESH, COOKED
Common Name English
SALMON,COHO,WILD,CKD,DRY HEAT
Common Name English
ONCORHYNCHUS KISUTCH FLESH, COOKED
Common Name English
ONCORHYNCHUS KISUTCH MUSCLE, COOKED
Common Name English
SALMO KISUTCH FLESH, COOKED
Common Name English
SILVER SALMON, COOKED
Common Name English
SALMO TSUPPITCH FLESH, COOKED
Common Name English
SALMO HISUTCH FLESH, COOKED
Common Name English
ONCORHYNCHUS MILKTSCHUTSCH FLESH, COOKED
Common Name English
SALMON,COHO,FARMED,CKD,DRY HEAT
Common Name English
COHO SALMON FLESH, COOKED
Common Name English
SALMON, SILVER, COOKED
Common Name English
MEDIUM RED SALMON, COOKED
Common Name English
SALMO KISATCH FLESH, COOKED
Common Name English
FISH, SALMON, COHO, WILD, COOKED, DRY HEAT
Common Name English
SALMON, COHO, COOKED
Common Name English
Code System Code Type Description
FDA UNII
95545LD1MD
Created by admin on Mon Mar 31 20:47:04 GMT 2025 , Edited by admin on Mon Mar 31 20:47:04 GMT 2025
PRIMARY

Physical Modifications

Modification Role Parameter Name Amount
HEAT