Details
| Stereochemistry | ACHIRAL |
| Molecular Formula | C7H14O |
| Molecular Weight | 114.1855 |
| Optical Activity | NONE |
| Defined Stereocenters | 0 / 0 |
| E/Z Centers | 0 |
| Charge | 0 |
SHOW SMILES / InChI
SMILES
CCCCCCC=O
InChI
InChIKey=FXHGMKSSBGDXIY-UHFFFAOYSA-N
InChI=1S/C7H14O/c1-2-3-4-5-6-7-8/h7H,2-6H2,1H3
| Molecular Formula | C7H14O |
| Molecular Weight | 114.1855 |
| Charge | 0 |
| Count |
|
| Stereochemistry | ACHIRAL |
| Additional Stereochemistry | No |
| Defined Stereocenters | 0 / 0 |
| E/Z Centers | 0 |
| Optical Activity | NONE |
Approval Year
PubMed
| Title | Date | PubMed |
|---|---|---|
| Breath gas aldehydes as biomarkers of lung cancer. | 2010-06-01 |
|
| High-performance liquid chromatographic determination of hexanal and heptanal in human blood by ultrasound-assisted headspace liquid-phase microextraction with in-drop derivatization. | 2010-04-16 |
|
| The effect of bleaching agent on the flavor of liquid whey and whey protein concentrate. | 2009-12 |
|
| Headspace volatile composition of the flowers of Caralluma europaea N.E.Br. (Apocynaceae). | 2009-11-11 |
|
| A liquid chromatographic method optimization for the assessment of low and high molar mass carbonyl compounds in wines. | 2009-10 |
|
| Iron is an essential cause of fishy aftertaste formation in wine and seafood pairing. | 2009-09-23 |
|
| Flavor variability and flavor stability of U.S.-produced whole milk powder. | 2009-09 |
|
| Changes of headspace volatiles in milk with riboflavin photosensitization. | 2009-09 |
|
| Multidisciplinary approach to unravelling the relative contribution of different oxylipins in indirect defense of Arabidopsis thaliana. | 2009-09 |
|
| Characterization and quantification of odor-active compounds in unsaturated fatty acid/conjugated linoleic acid (UFA/CLA)-enriched butter and in conventional butter during storage and induced oxidation. | 2009-08-26 |
|
| Exploring the structural properties of simple aldehydes: a Monte Carlo and small-angle X-ray scattering study. | 2009-07-16 |
|
| Odor compounds in cheese made from the milk of cows supplemented with extruded linseed and alpha-tocopherol. | 2009-07 |
|
| [Chemical composition of the virgin oil obtained by mechanical pressing form several grape seed varieties (Vitis vinifera L.) with emphasis on minor constituents]. | 2009-06 |
|
| Acetaldehyde and hexanaldehyde from cultured white cells. | 2009-04-29 |
|
| Aliphatic aldehyde reductase activity related to the formation of volatile alcohols in Vietnamese coriander leaves. | 2009-03-23 |
|
| The consequence of fetal ethanol exposure and adolescent odor re-exposure on the response to ethanol odor in adolescent and adult rats. | 2009-01-15 |
|
| Simultaneous determination of derivatized light aldehydes by microchip electrophoresis with electrochemical detection. | 2008-10-17 |
|
| Identification of proteins adducted by lipid peroxidation products in plasma and modifications of apolipoprotein A1 with a novel biotinylated phospholipid probe. | 2008-10 |
|
| Stimulation of seed germination of Orobanche species by ophiobolin A and fusicoccin derivatives. | 2008-09-24 |
|
| Natural odor ligands for olfactory receptor neurons of the female mosquito Aedes aegypti: use of gas chromatography-linked single sensillum recordings. | 2008-09 |
|
| Stimulation of human olfactory receptor 17-40 with odorants probed by surface plasmon resonance. | 2008-07 |
|
| Comparison of odor-active compounds from six distinctly different rice flavor types. | 2008-04-23 |
|
| Rapid odor processing in the honeybee antennal lobe network. | 2008 |
|
| Determination of aldehydes in human breath by on-fibre derivatization, solid-phase microextraction and GC-MS. | 2007-12-01 |
|
| A new concept of olfactory biosensor based on interdigitated microelectrodes and immobilized yeasts expressing the human receptor OR17-40. | 2007-11 |
|
| Characterisation of recombinant human fatty aldehyde dehydrogenase: implications for Sjögren-Larsson syndrome. | 2007-10 |
|
| Kinetic analysis of volatile formation in milk subjected to pressure-assisted thermal treatments. | 2007-09 |
|
| Polymer monolith microextraction with in situ derivatization and its application to high-performance liquid chromatography determination of hexanal and heptanal in plasma. | 2007-08-10 |
|
| Effects of ultraviolet irradiation on chemical and sensory properties of goat milk. | 2007-07 |
|
| Rhodium-catalyzed hydroformylation of 1-hexene in an ionic liquid: a molecular dynamics study of the hexene/[BMI][PF6] interface. | 2007-05-10 |
|
| Quantitation of selected odor-active constituents in dry fermented sausages prepared with different curing salts. | 2007-04-18 |
|
| Quorum-sensing signals produced by plant-growth promoting Burkholderia strains under in vitro and in planta conditions. | 2007-04 |
|
| Purification and characterization of alcohol dehydrogenase reducing N-benzyl-3-pyrrolidinone from Geotrichum capitatum. | 2007-02 |
|
| Asymmetric suppression of components in binary aldehyde mixtures: behavioral studies in the laboratory rat. | 2007-02 |
|
| Highly efficient cyclization of o-iodobenzoates with aldehydes catalyzed by cobalt bidentate phosphine complexes: a novel entry to chiral phthalides. | 2007 |
|
| Enthalpies of formation, bond dissociation energies, and molecular structures of the n-aldehydes (acetaldehyde, propanal, butanal, pentanal, hexanal, and heptanal) and their radicals. | 2006-12-07 |
|
| Polymer-mediated extraction of the fluorescent compounds derived by Hantzsch reaction with dimedone for the sensitive determination of aliphatic aldehydes in air. | 2006-11-17 |
|
| Ozone artifacts and carbonyl measurements using Tenax GR, Tenax TA, Carbopack B, and Carbopack X adsorbents. | 2006-11 |
|
| Prediction of estrogen receptor agonists and characterization of associated molecular descriptors by statistical learning methods. | 2006-11 |
|
| Application of lipid peroxidation and protein oxidation biomarkers for oxidative damage in mammalian cells. A comparison with two fluorescent probes. | 2006-09 |
|
| Photolysis of heptanal. | 2006-08-18 |
|
| Carbonyl emissions from commercial cooking sources in Hong Kong. | 2006-08 |
|
| Migration and sensory properties of plastics-based nets used as food-contacting materials under ambient and high temperature heating conditions. | 2006-06 |
|
| Oxidative stability of milk influenced by fatty acids, antioxidants, and copper derived from feed. | 2006-06 |
|
| Functionalisation of carbon nanohorns. | 2006-05-28 |
|
| Effects of oxygen and turmeric on the formation of oxidative aldehydes in fresh-pack dill pickles. | 2006-05-03 |
|
| Comparison of odor-active volatile compounds of fresh and smoked salmon. | 2006-05-03 |
|
| Olfactory sensitivity for aliphatic aldehydes in CD-1 mice. | 2006-02-28 |
|
| The chemical nature of fetid floral odours in stapeliads (Apocynaceae-Asclepiadoideae-Ceropegieae). | 2006 |
|
| Headspace single-drop microextraction with in-drop derivatization for aldehyde analysis. | 2005-11 |
| Substance Class |
Chemical
Created
by
admin
on
Edited
Mon Mar 31 18:38:01 GMT 2025
by
admin
on
Mon Mar 31 18:38:01 GMT 2025
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| Record UNII |
92N104S3HF
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| Record Status |
Validated (UNII)
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| Record Version |
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CFR |
21 CFR 172.515
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JECFA EVALUATION |
HEPTANAL
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| Code System | Code | Type | Description | ||
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HEPTANAL
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DTXSID0021597
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C046204
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2190
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PRIMARY | |||
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6026
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111-71-7
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34787
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203-898-4
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2360434
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m5963
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PRIMARY | Merck Index | ||
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92N104S3HF
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632
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8130
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92N104S3HF
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PRIMARY |
| Related Record | Type | Details | ||
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SALT/SOLVATE -> PARENT |
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ACTIVE MOIETY |
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