Details
| Stereochemistry | ACHIRAL |
| Molecular Formula | C8H16O2 |
| Molecular Weight | 144.2114 |
| Optical Activity | NONE |
| Defined Stereocenters | 0 / 0 |
| E/Z Centers | 0 |
| Charge | 0 |
SHOW SMILES / InChI
SMILES
CCCCCCOC(C)=O
InChI
InChIKey=AOGQPLXWSUTHQB-UHFFFAOYSA-N
InChI=1S/C8H16O2/c1-3-4-5-6-7-10-8(2)9/h3-7H2,1-2H3
| Molecular Formula | C8H16O2 |
| Molecular Weight | 144.2114 |
| Charge | 0 |
| Count |
|
| Stereochemistry | ACHIRAL |
| Additional Stereochemistry | No |
| Defined Stereocenters | 0 / 0 |
| E/Z Centers | 0 |
| Optical Activity | NONE |
Approval Year
PubMed
| Title | Date | PubMed |
|---|---|---|
| Effects of bagging on volatiles and polyphenols in "Wanmi" peaches during endocarp hardening and final fruit rapid growth stages. | 2011-05-04 |
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| Structure-activity relationships on the odor detectability of homologous carboxylic acids by humans. | 2010-11 |
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| The predatory mite Phytoseiulus persimilis does not perceive odor mixtures as strictly elemental objects. | 2010-11 |
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| Odorant-binding proteins of the malaria mosquito Anopheles funestus sensu stricto. | 2010-10-22 |
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| Characterization of volatile compounds of Daucus crinitus Desf. Headspace Solid Phase Microextraction as alternative technique to Hydrodistillation. | 2010-09-21 |
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| Optogenetically Induced Olfactory Stimulation in Drosophila Larvae Reveals the Neuronal Basis of Odor-Aversion behavior. | 2010 |
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| Synthesis of a macromonomer library from high-temperature acrylate polymerization. | 2009-12-01 |
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| Response of cranberry weevil (Coleoptera: Curculionidae) to host plant volatiles. | 2009-06 |
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| Attraction of New Zealand flower thrips, Thrips obscuratus, to cis-jasmone, a volatile identified from Japanese honeysuckle flowers. | 2009-06 |
|
| Characterization of volatile substances in apples from Rosaceae family by headspace solid-phase microextraction followed by GC-qMS. | 2009-06 |
|
| Water deficit alters differentially metabolic pathways affecting important flavor and quality traits in grape berries of Cabernet Sauvignon and Chardonnay. | 2009-05-08 |
|
| Identification of host attractants for the ethiopian fruit fly, Dacus ciliatus loew. | 2009-05 |
|
| Vicia faba-Lygus rugulipennis interactions: induced plant volatiles and sex pheromone enhancement. | 2009-02 |
|
| Jasmonic acid-induced volatiles of Brassica oleracea attract parasitoids: effects of time and dose, and comparison with induction by herbivores. | 2009 |
|
| A circuit supporting concentration-invariant odor perception in Drosophila. | 2009 |
|
| Concentration-detection functions for the odor of homologous n-acetate esters. | 2008-12-15 |
|
| Linking gene regulation and the exo-metabolome: a comparative transcriptomics approach to identify genes that impact on the production of volatile aroma compounds in yeast. | 2008-11-07 |
|
| Optimisation of stir bar sorptive extraction and liquid desorption combined with large volume injection-gas chromatography-quadrupole mass spectrometry for the determination of volatile compounds in wines. | 2008-08-22 |
|
| Adults and nymphs do not smell the same: the different defensive compounds of the giant mesquite bug (Thasus neocalifornicus: Coreidae). | 2008-06 |
|
| Sex pheromone of the plant bug, Phytocoris calli knight. | 2008-06 |
|
| 13C-labelling patterns of green leaf volatiles indicating different dynamics of precursors in Brassica leaves. | 2008-04 |
|
| Prey and non-prey arthropods sharing a host plant: effects on induced volatile emission and predator attraction. | 2008-03 |
|
| Application of single-drop microextraction combined with in-microvial derivatization for determination of acidic herbicides in water samples by gas chromatography-mass spectrometry. | 2008-01-18 |
|
| The influence of different nutrient levels on insect-induced plant volatiles in Bt and conventional oilseed rape plants. | 2008-01 |
|
| Quantification of selected aroma-active compounds in strawberries by headspace solid-phase microextraction gas chromatography and correlation with sensory descriptive analysis. | 2007-09 |
|
| Determination of volatile compounds in cider spirits by gas chromatography with direct injection. | 2007-08 |
|
| Antifungal activity of strawberry fruit volatile compounds against Colletotrichum acutatum. | 2007-07-11 |
|
| Understanding the logics of pheromone processing in the honeybee brain: from labeled-lines to across-fiber patterns. | 2007 |
|
| Changes in the volatile compounds and chemical and physical properties of Kuerle fragrant pear (Pyrus serotina Reld) during storage. | 2006-11-15 |
|
| Female-biased attraction of Oriental fruit fly, bactrocera dorsalis (Hendel), to a blend of host fruit volatiles from Terminalia catappa L. | 2006-11 |
|
| The effect of increased yeast alcohol acetyltransferase and esterase activity on the flavour profiles of wine and distillates. | 2006-07-15 |
|
| Effect of a short contact time with lees on volatile composition of Airen and Macabeo wines. | 2006-07 |
|
| Single-drop microextraction followed by in-syringe derivatization and gas chromatography-mass spectrometric detection for determination of organic acids in fruits and fruit juices. | 2006-06 |
|
| Metabolite production of yeasts on a strawberry-agar during storage at 7 degrees C in air and low oxygen atmosphere. | 2006-04 |
|
| Wound-induced green leaf volatiles cause the release of acetylated derivatives and a terpenoid in maize. | 2006-01 |
|
| Determination of phenols in water samples by single-drop microextraction followed by in-syringe derivatization and gas chromatography-mass spectrometric detection. | 2005-12-09 |
|
| Developmental and varietal differences in volatile ester formation and acetyl-CoA: alcohol acetyl transferase activities in apple (Malus domestica Borkh.) fruit. | 2005-09-07 |
|
| Olfactory coding in Drosophila larvae investigated by cross-adaptation. | 2005-09 |
|
| Application of purge and trap extraction and gas chromatography for determination of minor esters in cider. | 2005-04-01 |
|
| Dynamic headspace liquid-phase microextraction of alcohols. | 2005-01-07 |
|
| Investigation of volatiles in Charentais cantaloupe melons (Cucumis melo Var. cantalupensis). Characterization of aroma constituents in some cultivars. | 2004-07-14 |
|
| Flavor release and rheology behavior of strawberry fatfree stirred yogurt during storage. | 2004-05-19 |
|
| A female-specific attractant for the codling moth, Cydia pomonella, from apple fruit volatiles. | 2004-02 |
|
| Pheromones of milkweed bugs (Heteroptera: Lygaeidae) attract wayward plant bugs: Phytocoris mirid sex pheromone. | 2003-08 |
|
| Application of hexanal, E-2-hexenal, and hexyl acetate to improve the safety of fresh-sliced apples. | 2003-05-07 |
|
| Germination and adhesion of fungal conidia on polycarbonate membranes and on apple fruit exposed to mycoactive acetate esters. | 2003-02 |
|
| Influence of flavour absorption by food-packaging materials (low-density polyethylene, polycarbonate and polyethylene terephthalate) on taste perception of a model solution and orange juice. | 2003-01 |
|
| Sensory evaluation of character impact components in an apple model mixture. | 2002-07 |
|
| Character impact odorants of the apple cultivars Elstar and Cox Orange. | 2002-06 |
|
| Mycoactive acetate esters from apple fruit stimulate adhesion and germination of conidia of the gray mold fungus. | 2002-05-22 |
| Substance Class |
Chemical
Created
by
admin
on
Edited
Mon Mar 31 18:48:11 GMT 2025
by
admin
on
Mon Mar 31 18:48:11 GMT 2025
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| Record UNII |
7U7KU3MWT0
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| Record Status |
Validated (UNII)
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| Record Version |
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CFR |
21 CFR 172.515
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JECFA EVALUATION |
HEXYL ACETATE
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