THICKTAIL CARDINALFISH, COOKED

Substance Class	Structurally Diverse Created by `admin` on `Sat Dec 16 01:22:58 GMT 2023` Edited by `admin` on `Sat Dec 16 01:22:58 GMT 2023`
Source Materials Class	ORGANISM
Source Materials Type	BONY FISH
Source Materials Parent	`UA6HH522WD` THICKTAIL CARDINALFISH WHOLE
Part	MUSCLE
Record UNII	78N5C781VU
Record Status	`Validated (UNII)`
Record Version

Name

Type

Language

Common Name

English

EPIGONUS CRASSICAUDATUS FLESH, COOKED

Common Name

English

CARDINAL PERCH, COOKED

Common Name

English

THICKTAIL CARDINALFISH FLESH, COOKED

Common Name

English

EPIGONUS CRASSICAUDUS, COOKED

Common Name

English

EPIGONUS CRASSICAUDUS FLESH, COOKED

Common Name

English

EPIGONUS CRASSICAUDUS MUSCLE, COOKED

Common Name

English

Code System Code Type Description

FDA UNII

78N5C781VU

Created by admin on Sat Dec 16 01:22:58 GMT 2023 , Edited by admin on Sat Dec 16 01:22:58 GMT 2023

PRIMARY

Modification Role	Parameter Name	Amount
	HEAT