U.S. Department of Health & Human Services Divider Arrow National Institutes of Health Divider Arrow NCATS

Approval Year

Substance Class Structurally Diverse
Created
by admin
on Sat Dec 16 01:41:30 GMT 2023
Edited
by admin
on Sat Dec 16 01:41:30 GMT 2023
Source Materials Class ORGANISM
Source Materials Type BONY FISH
Source Materials Parent
Part MUSCLE
Record UNII
742KZ8K5D6
Record Status Validated (UNII)
Record Version
  • Download
Name Type Language
COUCH'S WHITING, COOKED
Common Name English
COUCH'S WHITING FLESH, COOKED
Common Name English
MICROMESISTIUS POUTASSOU MUSCLE, COOKED
Common Name English
MERLANGUS POUTASSOU FLESH, COOKED
Common Name English
GADUS POUTASSOU FLESH, COOKED
Common Name English
MERLANGUS PERTUSIS FLESH, COOKED
Common Name English
MERLANGUS VERNALIS FLESH, COOKED
Common Name English
GADUS POTASSOA FLESH, COOKED
Common Name English
MICROMESISTIUS POUTASSOU FLESH, COOKED
Common Name English
BOREOGADUS POUTASSOU FLESH, COOKED
Common Name English
MERLANGUS PERTUSUS FLESH, COOKED
Common Name English
MERLANGUS ALBUS FLESH, COOKED
Common Name English
GADUS MELANOSTOMUS FLESH, COOKED
Common Name English
Code System Code Type Description
FDA UNII
742KZ8K5D6
Created by admin on Sat Dec 16 01:41:30 GMT 2023 , Edited by admin on Sat Dec 16 01:41:30 GMT 2023
PRIMARY

Physical Modifications

Modification Role Parameter Name Amount
HEAT