Details
| Stereochemistry | ACHIRAL |
| Molecular Formula | C5H8O |
| Molecular Weight | 84.1164 |
| Optical Activity | NONE |
| Defined Stereocenters | 0 / 0 |
| E/Z Centers | 1 |
| Charge | 0 |
SHOW SMILES / InChI
SMILES
CC\C=C/C=O
InChI
InChIKey=DTCCTIQRPGSLPT-ARJAWSKDSA-N
InChI=1S/C5H8O/c1-2-3-4-5-6/h3-5H,2H2,1H3/b4-3-
| Molecular Formula | C5H8O |
| Molecular Weight | 84.1164 |
| Charge | 0 |
| Count |
|
| Stereochemistry | ACHIRAL |
| Additional Stereochemistry | No |
| Defined Stereocenters | 0 / 0 |
| E/Z Centers | 1 |
| Optical Activity | NONE |
Approval Year
PubMed
| Title | Date | PubMed |
|---|---|---|
| Determination of carbonyl compounds in air by electrochromatography. | 2001 Jul |
|
| Extraannular fluorinated calixarenes: regiospecificity of the deoxofluorination reactions of bis(spirodienol) derivatives. | 2001 Oct 19 |
|
| Analysis of petrol and diesel vapour and vehicle engine exhaust gases using selected ion flow tube mass spectrometry. | 2002 |
|
| Formation of cyclic deoxyguanosine adducts from omega-3 and omega-6 polyunsaturated fatty acids under oxidative conditions. | 2002 Mar |
|
| Formation of trans-4-hydroxy-2-nonenal- and other enal-derived cyclic DNA adducts from omega-3 and omega-6 polyunsaturated fatty acids and their roles in DNA repair and human p53 gene mutation. | 2003 Oct 29 |
|
| On-line analysis of diesel engine exhaust gases by selected ion flow tube mass spectrometry. | 2004 |
|
| Formation of volatile compounds in model experiments with crude leek (Allium ampeloprasum Var. Lancelot) enzyme extract and linoleic acid or linolenic acid. | 2004 Apr 21 |
|
| Multiple types of sensory neurons respond to irritating volatile organic compounds (VOCs): calcium fluorimetry of trigeminal ganglion neurons. | 2005 Sep |
|
| Emission of herbivore-induced volatiles in absence of a herbivore--response of Zea mays to green leaf volatiles and terpenoids. | 2005 Sep-Oct |
|
| A solid-phase extraction/high-performance liquid chromatography-based (32)P-postlabeling method for detection of cyclic 1,N(2)-propanodeoxyguanosine adducts derived from enals. | 2006 Jan 1 |
|
| Changes induced by UV radiation during virgin olive oil storage. | 2006 Jun 28 |
|
| Analysis of volatile compounds as spoilage indicators in fresh king salmon (Oncorhynchus tshawytscha) during storage using SPME-GC-MS. | 2006 Nov 1 |
|
| The atmospheric photolysis of E-2-hexenal, Z-3-hexenal and E,E-2,4-hexadienal. | 2006 Nov 28 |
|
| Rate coefficients for the reaction of OH with (E)-2-pentenal, (E)-2-hexenal, and (E)-2-heptenal. | 2007 Jun 14 |
|
| Studies on the aroma of maté (Ilex paraguariensis St. Hil.) using headspace solid-phase microextraction. | 2007 Nov-Dec |
|
| Effect of temperature on lipid-related volatile production in tomato puree. | 2009 Oct 14 |
|
| Comparison of tomatillo and tomato volatile compounds in the headspace by selected ion flow tube mass spectrometry (SIFT-MS). | 2010 Apr |
|
| Freshness characterisation of whiting (Merlangius merlangus) using an SPME/GC/MS method and a statistical multivariate approach. | 2010 Dec |
Patents
| Substance Class |
Chemical
Created
by
admin
on
Edited
Fri Dec 15 21:29:23 GMT 2023
by
admin
on
Fri Dec 15 21:29:23 GMT 2023
|
| Record UNII |
726211U84P
|
| Record Status |
Validated (UNII)
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| Record Version |
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726211U84P
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DTXSID201317183
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1576-86-9
Created by
admin on Fri Dec 15 21:29:23 GMT 2023 , Edited by admin on Fri Dec 15 21:29:23 GMT 2023
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