U.S. Department of Health & Human Services Divider Arrow National Institutes of Health Divider Arrow NCATS

Approval Year

Substance Class Structurally Diverse
Created
by admin
on Sat Dec 16 01:10:37 GMT 2023
Edited
by admin
on Sat Dec 16 01:10:37 GMT 2023
Source Materials Class ORGANISM
Source Materials Type BONY FISH
Source Materials Parent
Part MUSCLE
Record UNII
688DND14GK
Record Status Validated (UNII)
Record Version
  • Download
Name Type Language
SPANISH SARDINE, COOKED
Common Name English
SARDINELLA PINNULA FLESH, COOKED
Common Name English
SARDINELLA ANCHOVIA FLESH, COOKED
Common Name English
ROUND SARDINELLA, COOKED
Common Name English
CLUPEA AUROVITTATA FLESH, COOKED
Common Name English
CLUPANODON PSEUDOHISPANICA FLESH, COOKED
Common Name English
SPANISH SARDINE FLESH, COOKED
Common Name English
BLACK SPRAT, COOKED
Common Name English
ROUND SARDINELLE, COOKED
Common Name English
ALOSA SENEGALENSIS FLESH, COOKED
Common Name English
MELETTA MEDITERRANEA FLESH, COOKED
Common Name English
ROUND SARDINES, COOKED
Common Name English
GILT SARDINE, COOKED
Common Name English
CLUPEA VENULOSA FLESH, COOKED
Common Name English
SARDINIA PSEUDOHISPANICA FLESH, COOKED
Common Name English
SARDINELLA AURITA FLESH, COOKED
Common Name English
FALSE SARDINE, COOKED
Common Name English
CLUPEA CAERULEOVITTATA FLESH, COOKED
Common Name English
SARDINELLA AURITA MUSCLE, COOKED
Common Name English
CLUPEA ALLECIA FLESH, COOKED
Common Name English
SARDINELLA EUXINA FLESH, COOKED
Common Name English
Code System Code Type Description
FDA UNII
688DND14GK
Created by admin on Sat Dec 16 01:10:37 GMT 2023 , Edited by admin on Sat Dec 16 01:10:37 GMT 2023
PRIMARY

Physical Modifications

Modification Role Parameter Name Amount
HEAT