SOUTHWEST ATLANTIC BUTTERFISH, COOKED

Substance Class	Structurally Diverse Created by `admin` on `Wed Apr 02 13:24:57 GMT 2025` Edited by `admin` on `Wed Apr 02 13:24:57 GMT 2025`
Source Materials Class	ORGANISM
Source Materials Type	BONY FISH
Source Materials Parent	`HM2T3JQK5Z` SOUTHWEST ATLANTIC BUTTERFISH WHOLE
Part	muscle
Record UNII	4QP68XXV8U
Record Status	`Validated (UNII)`
Record Version

Name

Type

Language

SOUTHWEST ATLANTIC BUTTERFISH FLESH, COOKED

Preferred Name

English

SOUTHWEST ATLANTIC BUTTERFISH, COOKED

Common Name

English

STROMATEUS BRASILIENSIS FLESH, COOKED

Systematic Name

English

Code System Code Type Description

FDA UNII

4QP68XXV8U

Created by admin on Wed Apr 02 13:24:57 GMT 2025 , Edited by admin on Wed Apr 02 13:24:57 GMT 2025

PRIMARY

Related Record Type Details


					HM2T3JQK5Z

PARENT ORGANISM -> PART/FRACTION

Amount:

Modification Role	Parameter Name	Amount
	HEAT