U.S. Department of Health & Human Services Divider Arrow National Institutes of Health Divider Arrow NCATS

Approval Year

Substance Class Structurally Diverse
Created
by admin
on Mon Mar 31 20:51:25 GMT 2025
Edited
by admin
on Mon Mar 31 20:51:25 GMT 2025
Source Materials Class ORGANISM
Source Materials Type BONY FISH
Source Materials Parent
Part muscle
Record UNII
4HK5AEF5TB
Record Status Validated (UNII)
Record Version
  • Download
Name Type Language
CHROMIS GALILAEUS FLESH, COOKED
Preferred Name English
MANGO TILAPIA, COOKED
Common Name English
CHROMIS TIBERIADIS FLESH, COOKED
Common Name English
CHROMIS PLEUROMELAS FLESH, COOKED
Common Name English
TILAPIA MICROSTOMA FLESH, COOKED
Common Name English
CHROMIS MICROSTOMUS FLESH, COOKED
Common Name English
SAROTHERODON GALILEUS FLESH, COOKED
Common Name English
SAROTHERODON GALILAEUM FLESH, COOKED
Common Name English
SAROTHERODON GALILAEUS GALILAEUS FLESH, COOKED
Common Name English
TILAPIA PLEUROMELAS FLESH, COOKED
Common Name English
TILAPIA GALILAEA FLESH, COOKED
Common Name English
TILAPIA MACROCENTRA FLESH, COOKED
Common Name English
ST. PETER'S FISH, COOKED
Common Name English
SAROTHERODON GALILAEUS GALILAEUS MUSCLE, COOKED
Common Name English
SPARUS GALILAEUS FLESH, COOKED
Common Name English
TILAPIA LATERALIS FLESH, COOKED
Common Name English
CHROMIS LATERALIS FLESH, COOKED
Common Name English
MANGO TILAPIA FLESH, COOKED
Common Name English
GALILAEA TILAPIA, COOKED
Common Name English
Code System Code Type Description
FDA UNII
4HK5AEF5TB
Created by admin on Mon Mar 31 20:51:25 GMT 2025 , Edited by admin on Mon Mar 31 20:51:25 GMT 2025
PRIMARY

Physical Modifications

Modification Role Parameter Name Amount
HEAT