SPANISH LING, COOKED

Approval Year

Substance Class	Structurally Diverse Created by `admin` on `Sat Dec 16 01:22:58 GMT 2023` Edited by `admin` on `Sat Dec 16 01:22:58 GMT 2023`
Source Materials Class	ORGANISM
Source Materials Type	BONY FISH
Source Materials Parent	`353486KA0N` SPANISH LING WHOLE
Part	MUSCLE
Record UNII	2S05WE9AG8
Record Status	`Validated (UNII)`
Record Version

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Name

Type

Language

SPANISH LING, COOKED

Common Name

English

MOLVA MACROPHTHALMA, COOKED

Common Name

English

MEDITERRANEAN LING, COOKED

Common Name

English

GADUS ELONGATUS FLESH, COOKED

Common Name

English

MOLVA MACROPHTHALMA FLESH, COOKED

Common Name

English

MOLVA ELONGATA FLESH, COOKED

Common Name

English

SPANISH LING FLESH, COOKED

Common Name

English

LOTA ELONGATA FLESH, COOKED

Common Name

English

LOTTA ELONGATA FLESH, COOKED

Common Name

English

PHYCIS MACROPHTHALMUS FLESH, COOKED

Common Name

English

MOLVA MACROPHTHALMA MUSCLE, COOKED

Common Name

English

LING, MEDITERRANEAN, COOKED

Common Name

English

Code System Code Type Description

FDA UNII

2S05WE9AG8

Created by admin on Sat Dec 16 01:22:58 GMT 2023 , Edited by admin on Sat Dec 16 01:22:58 GMT 2023

PRIMARY

Physical Modifications

Modification Role	Parameter Name	Amount
	HEAT