Approval Year
| Substance Class |
Structurally Diverse
Created
by
admin
on
Edited
Sat Dec 16 01:01:33 UTC 2023
by
admin
on
Sat Dec 16 01:01:33 UTC 2023
|
| Source Materials Class | ORGANISM |
| Source Materials Type | PLANT |
| Source Materials Parent | |
| Part | SEED |
| Fraction Name | OIL |
| Record UNII |
241ATL177A
|
| Record Status |
Validated (UNII)
|
| Record Version |
|
-
Download
| Related Record | Type |
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| Name | Type | Language | ||
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| Classification Tree | Code System | Code | ||
|---|---|---|---|---|
|
NCI_THESAURUS |
C2562
Created by
admin on Sat Dec 16 01:01:34 UTC 2023 , Edited by admin on Sat Dec 16 01:01:34 UTC 2023
|
||
|
WHO-ATC |
M01AX26
Created by
admin on Sat Dec 16 01:01:34 UTC 2023 , Edited by admin on Sat Dec 16 01:01:34 UTC 2023
|
||
|
WHO-VATC |
QM01AX26
Created by
admin on Sat Dec 16 01:01:34 UTC 2023 , Edited by admin on Sat Dec 16 01:01:34 UTC 2023
|
||
|
NDF-RT |
N0000191261
Created by
admin on Sat Dec 16 01:01:34 UTC 2023 , Edited by admin on Sat Dec 16 01:01:34 UTC 2023
|
||
|
EPA PESTICIDE CODE |
31605
Created by
admin on Sat Dec 16 01:01:34 UTC 2023 , Edited by admin on Sat Dec 16 01:01:34 UTC 2023
|
| Code System | Code | Type | Description | ||
|---|---|---|---|---|---|
|
CHEMBL1201485
Created by
admin on Sat Dec 16 01:01:34 UTC 2023 , Edited by admin on Sat Dec 16 01:01:34 UTC 2023
|
PRIMARY | |||
|
N0000006185
Created by
admin on Sat Dec 16 01:01:34 UTC 2023 , Edited by admin on Sat Dec 16 01:01:34 UTC 2023
|
PRIMARY | Lipids [Chemical/Ingredient] | ||
|
m10127
Created by
admin on Sat Dec 16 01:01:34 UTC 2023 , Edited by admin on Sat Dec 16 01:01:34 UTC 2023
|
PRIMARY | Merck Index | ||
|
166975
Created by
admin on Sat Dec 16 01:01:34 UTC 2023 , Edited by admin on Sat Dec 16 01:01:34 UTC 2023
|
PRIMARY | |||
|
232-274-4
Created by
admin on Sat Dec 16 01:01:34 UTC 2023 , Edited by admin on Sat Dec 16 01:01:34 UTC 2023
|
PRIMARY | |||
|
D013024
Created by
admin on Sat Dec 16 01:01:34 UTC 2023 , Edited by admin on Sat Dec 16 01:01:34 UTC 2023
|
PRIMARY | |||
|
C838
Created by
admin on Sat Dec 16 01:01:34 UTC 2023 , Edited by admin on Sat Dec 16 01:01:34 UTC 2023
|
PRIMARY | |||
|
9949
Created by
admin on Sat Dec 16 01:01:34 UTC 2023 , Edited by admin on Sat Dec 16 01:01:34 UTC 2023
|
PRIMARY | RxNorm | ||
|
8001-22-7
Created by
admin on Sat Dec 16 01:01:34 UTC 2023 , Edited by admin on Sat Dec 16 01:01:34 UTC 2023
|
PRIMARY | |||
|
SUB15344MIG
Created by
admin on Sat Dec 16 01:01:34 UTC 2023 , Edited by admin on Sat Dec 16 01:01:34 UTC 2023
|
PRIMARY | |||
|
DB09422
Created by
admin on Sat Dec 16 01:01:34 UTC 2023 , Edited by admin on Sat Dec 16 01:01:34 UTC 2023
|
PRIMARY | |||
|
241ATL177A
Created by
admin on Sat Dec 16 01:01:34 UTC 2023 , Edited by admin on Sat Dec 16 01:01:34 UTC 2023
|
PRIMARY | |||
|
241ATL177A
Created by
admin on Sat Dec 16 01:01:34 UTC 2023 , Edited by admin on Sat Dec 16 01:01:34 UTC 2023
|
PRIMARY |
| Related Record | Type | Details | ||
|---|---|---|---|---|
|
FATTY ACID -> LIPID |
Values are % of weight of fatty acid composition.
O?Connor, RT, Herb, SF; J Am Oil Chem Soc 47, 186A, 195A, 197A(1970)(range)
Brignoli, CA et al: J Am Diet Assoc 68, 224(1976)(average)
|
||
|
|
SUB_CONCEPT->SUBSTANCE | |||
|
FATTY ACID -> LIPID |
Values are % of weight of fatty acid composition.
O?Connor, RT, Herb, SF; J Am Oil Chem Soc 47, 186A, 195A, 197A(1970)(range)
Brignoli, CA et al: J Am Diet Assoc 68, 224(1976)(average)
|
||
|
FATTY ACID -> LIPID |
Values are % of weight of fatty acid composition.
O?Connor, RT, Herb, SF; J Am Oil Chem Soc 47, 186A, 195A, 197A(1970)(range)
Brignoli, CA et al: J Am Diet Assoc 68, 224(1976)(average)
|
||
|
FATTY ACID -> LIPID |
Value is % of weight of fatty acid composition.
Brignoli, CA et al: J Am Diet Assoc 68, 224(1976)
|
||
|
FATTY ACID -> LIPID |
Values are % of weight of fatty acid composition.
O?Connor, RT, Herb, SF; J Am Oil Chem Soc 47, 186A, 195A, 197A(1970)(range)
|
||
|
FATTY ACID -> LIPID |
Values are % of weight of fatty acid composition.
O?Connor, RT, Herb, SF; J Am Oil Chem Soc 47, 186A, 195A, 197A(1970)(range)
Brignoli, CA et al: J Am Diet Assoc 68, 224(1976)(average)
|
||
|
FATTY ACID -> LIPID |
Values are % of weight of fatty acid composition.
O?Connor, RT, Herb, SF; J Am Oil Chem Soc 47, 186A, 195A, 197A(1970)(range)
Brignoli, CA et al: J Am Diet Assoc 68, 224(1976)(average)
|
||
|
|
SUB_CONCEPT->SUBSTANCE | |||
|
FATTY ACID -> LIPID |
Values are % of weight of fatty acid composition.
O?Connor, RT, Herb, SF; J Am Oil Chem Soc 47, 186A, 195A, 197A(1970)(range)
Brignoli, CA et al: J Am Diet Assoc 68, 224(1976)(average)
|
||
|
FATTY ACID -> LIPID |
Values are % of weight of fatty acid composition.
O?Connor, RT, Herb, SF; J Am Oil Chem Soc 47, 186A, 195A, 197A(1970)(range)
Brignoli, CA et al: J Am Diet Assoc 68, 224(1976)(average)
|
||
|
FATTY ACID -> LIPID |
Values are % of weight of fatty acid composition.
O?Connor, RT, Herb, SF; J Am Oil Chem Soc 47, 186A, 195A, 197A(1970)(range)
Brignoli, CA et al: J Am Diet Assoc 68, 224(1976)(average)
|
||
|
FATTY ACID -> LIPID |
Values are % of weight of fatty acid composition.
O?Connor, RT, Herb, SF; J Am Oil Chem Soc 47, 186A, 195A, 197A(1970)(range)
|
| Related Record | Type | Details | ||
|---|---|---|---|---|
|
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ACTIVE MOIETY |