U.S. Department of Health & Human Services Divider Arrow National Institutes of Health Divider Arrow NCATS

Details

Stereochemistry ABSOLUTE
Molecular Formula C15H25N3O4
Molecular Weight 311.3767
Optical Activity UNSPECIFIED
Defined Stereocenters 3 / 3
E/Z Centers 0
Charge 0

SHOW SMILES / InChI
Structure of VAL-PRO-PRO

SMILES

CC(C)[C@H](N)C(=O)N1CCC[C@H]1C(=O)N2CCC[C@H]2C(O)=O

InChI

InChIKey=DOFAQXCYFQKSHT-SRVKXCTJSA-N
InChI=1S/C15H25N3O4/c1-9(2)12(16)14(20)17-7-3-5-10(17)13(19)18-8-4-6-11(18)15(21)22/h9-12H,3-8,16H2,1-2H3,(H,21,22)/t10-,11-,12-/m0/s1

HIDE SMILES / InChI

Approval Year

Targets

Targets

Primary TargetPharmacologyConditionPotency
PubMed

PubMed

TitleDatePubMed
Hemodynamic effects of lactotripeptides from casein hydrolysate in Mediterranean normotensive subjects and patients with high-normal blood pressure: a randomized, double-blind, crossover clinical trial.
2010-12
The blood pressure lowering effect of lactotripeptides and salt intake in 24-h ambulatory blood pressure measurements.
2010-07
Long-term intervention with Lactobacillus helveticus fermented milk reduces augmentation index in hypertensive subjects.
2010-04
Additive beneficial effects of lactotripeptides intake with regular exercise on endothelium-dependent dilatation in postmenopausal women.
2010-04
The impact of lactotripeptides on blood pressure response in stage 1 and stage 2 hypertensives.
2010-03
Milk Products Containing Bioactive Tripeptides Have an Antihypertensive Effect in Double Transgenic Rats (dTGR) Harbouring Human Renin and Human Angiotensinogen Genes.
2010
Effects of milk casein-derived tripeptides Ile-Pro-Pro, Val-Pro-Pro, and Leu-Pro-Pro on enzymes processing vasoactive precursors in vitro.
2010
Cardiovascular activity of milk casein-derived tripeptides and plant sterols in spontaneously hypertensive rats.
2009-12
Beneficial potential of casein hydrolysate containing Val-Pro-Pro and Ile-Pro-Pro on central blood pressure and hemodynamic index: a preliminary study.
2009-12
Additive beneficial effects of lactotripeptides and aerobic exercise on arterial compliance in postmenopausal women.
2009-11
Study of the mechanism of antihypertensive peptides VPP and IPP in spontaneously hypertensive rats by DNA microarray analysis.
2009-10-12
Casein-derived tripeptide, Val-Pro-Pro (VPP), modulates monocyte adhesion to vascular endothelium.
2009-10
The lactotripeptides isoleucine-proline-proline and valine-proline-proline do not inhibit the N-terminal or C-terminal angiotensin converting enzyme active sites in humans.
2009-07
Hot topic: Changes in angiotensin-converting enzyme inhibition and concentrations of the tripeptides Val-Pro-Pro and Ile-Pro-Pro during ripening of different Swiss cheese varieties.
2009-03
Activities of angiotensin-converting enzymes ACE1 and ACE2 and inhibition by bioactive peptides in porcine ocular tissues.
2009-02
Optimization of the bioconvertion of the angiotensin I converting enzyme inhibitors IPP and VPP.
2009
Dose-dependent lowering of blood pressure by dairy peptides in mildly hypertensive subjects.
2009
Purification and characterization of L-phenylalanine aminopeptidase from chick-pea cotyledons (Cicer arietinum L.).
2009
Stabilization of neutral NH2-R-COOH form of the antihypertensive peptides L-Valyl-L-Prolyl-L-Proline and L-Isoleucyl-L-Prolyl-L-Proline.
2009
Pharmacokinetics of proline-rich tripeptides in the pig.
2008-12
Studies on the molecular recognition between bioactive peptides and angiotensin-converting enzyme.
2008-09-26
The angiotensin converting enzyme inhibitory tripeptides Ile-Pro-Pro and Val-Pro-Pro show increasing permeabilities with increasing physiological relevance of absorption models.
2008-08
Producibility and digestibility of antihypertensive beta-casein tripeptides, Val-Pro-Pro and Ile-Pro-Pro, in the gastrointestinal tract: analyses using an in vitro model of mammalian gastrointestinal digestion.
2008-02-13
Lactotripeptides show no effect on human blood pressure: results from a double-blind randomized controlled trial.
2008-02
Occurrence of the angiotensin-converting enzyme inhibiting tripeptides Val-Pro-Pro and Ile-Pro-Pro in different cheese varieties of Swiss origin.
2008-01
A novel form of transducin-dependent retinal degeneration: accelerated retinal degeneration in the absence of rod transducin.
2007-12
A 90-day subchronic toxicity study and reproductive toxicity studies on ACE-inhibiting lactotripeptide.
2007-08
Casein hydrolysate containing the antihypertensive tripeptides Val-Pro-Pro and Ile-Pro-Pro improves vascular endothelial function independent of blood pressure-lowering effects: contribution of the inhibitory action of angiotensin-converting enzyme.
2007-06
Effects of bioactive peptide, valyl-prolyl-proline (VPP), and lactobacillus helveticus fermented milk containing VPP on bone loss in ovariectomized rats.
2007
Lactobacillus helveticus fermented milk lowers blood pressure in hypertensive subjects in 24-h ambulatory blood pressure measurement.
2005-12
Effect of powdered fermented milk with Lactobacillus helveticus on subjects with high-normal blood pressure or mild hypertension.
2005-08
Antihypertensive effect of casein hydrolysate in a placebo-controlled study in subjects with high-normal blood pressure and mild hypertension.
2005-07
Studies of the toxicological potential of tripeptides (L-valyl-L-prolyl-L-proline and L-isoleucyl-L-prolyl-L-proline): IX. Evaluation of the mutagenic potential of synthesized L-valyl-L-prolyl-L-proline in the Salmonella-Escherichia coli/microsome, incorporation assay.
2005
Studies of the toxicological potential of tripeptides (L-valyl-L-prolyl-L-proline and L-isoleucyl-L-prolyl-L-proline): VIII. Assessment of cytotoxicity and clastogenicity of tripeptides-containing casein hydrolysate and Lactobacillus helveticus-fermented milk powders in Chinese hamster lung cells.
2005
Studies of the toxicological potential of tripeptides (L-valyl-L-prolyl-L-proline and L-isoleucyl-L-prolyl-L-proline): VII. Micronucleus test of tripeptides-containing casein hydrolysate and Lactobacillus helveticus-fermented milk powders in rats and mice.
2005
Studies of the toxicological potential of tripeptides (L-valyl-L-prolyl-L-proline and L-isoleucyl-L-prolyl-L-proline): VI. Effects of Lactobacillus helveticus-fermented milk powder on fertility and reproductive performance of rats.
2005
Studies of the toxicological potential of tripeptides (L-valyl-L-prolyl-L-proline and L-isoleucyl-L-prolyl-L-proline): V. A 13-week toxicity study of tripeptides-containing casein hydrolysate in male and female rats.
2005
Studies of the toxicological potential of tripeptides (L-valyl-L-prolyl-L-proline and L-isoleucyl-L-prolyl-L-proline): IV. Assessment of the repeated-dose toxicological potential of synthesized L-valyl-L-prolyl-L-proline in male and female rats and dogs.
2005
Studies of the toxicological potential of tripeptides (L-valyl-L-prolyl-L-proline and L-isoleucyl-L-prolyl-L-proline): III. Single- and/or repeated-dose toxicity of tripeptides-containing Lactobacillus helveticus-fermented milk powder and casein hydrolysate in rats.
2005
Studies of the toxicological potential of tripeptides (L-valyl-L-prolyl-L-proline and L-isoleucyl-L-prolyI-L-proline): II. Introduction.
2005
Effect of ingesting sour milk fermented using Lactobacillus helveticus bacteria producing tripeptides on blood pressure in subjects with mild hypertension.
2004-11
Effects of Lactobacillus helveticus fermented milk on bone cells in vitro.
2004-08-20
Purification and characterization of an endopeptidase that has an important role in the carboxyl terminal processing of antihypertensive peptides in Lactobacillus helveticus CM4.
2004
Patents
Name Type Language
L-PROLINE, 1-(1-L-VALYL-L-PROLYL)-
Preferred Name English
VAL-PRO-PRO
Common Name English
L-VALYL-L-PROLYL-L-PROLINE
Systematic Name English
L-PROLINE, L-VALYL-L-PROLYL-
Systematic Name English
Code System Code Type Description
PUBCHEM
9818200
Created by admin on Mon Mar 31 22:01:13 GMT 2025 , Edited by admin on Mon Mar 31 22:01:13 GMT 2025
PRIMARY
CHEBI
73696
Created by admin on Mon Mar 31 22:01:13 GMT 2025 , Edited by admin on Mon Mar 31 22:01:13 GMT 2025
PRIMARY
CAS
58872-39-2
Created by admin on Mon Mar 31 22:01:13 GMT 2025 , Edited by admin on Mon Mar 31 22:01:13 GMT 2025
PRIMARY
FDA UNII
2U1R84870F
Created by admin on Mon Mar 31 22:01:13 GMT 2025 , Edited by admin on Mon Mar 31 22:01:13 GMT 2025
PRIMARY