FURFURYL MERCAPTAN

Details

Stereochemistry	ACHIRAL
Molecular Formula	C5H6OS
Molecular Weight	114.166
Optical Activity	NONE
Defined Stereocenters	0 / 0
E/Z Centers	0
Charge	0

SHOW SMILES / InChI

SMILES

SCC1=CC=CO1

InChI

InChIKey=ZFFTZDQKIXPDAF-UHFFFAOYSA-N

InChI=1S/C5H6OS/c7-4-5-2-1-3-6-5/h1-3,7H,4H2

HIDE SMILES / InChI

Approval Year

PubMed

Show entries

Title	Date	PubMed
Effect of pH and temperature on the formation of volatile compounds in cysteine/reducing sugar/starch mixtures during extrusion cooking.	2001 Apr	11308341
Formation of furfurylthiol exhibiting a strong coffee aroma during oak barrel fermentation from furfural released by toasted staves.	2001 Oct	11600030
Characterization of the aroma of a meatlike process flavoring from soybean-based enzyme-hydrolyzed vegetable protein.	2002 May 8	11982417
Molecular gastronomy: a new emerging scientific discipline.	2010 Apr 14	20170128
Synthesis and odor evaluation of five new sulfur-containing ester flavor compounds from 4-ethyloctanoic acid.	2010 Jul 29	20714288

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Patents

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Name

Type

Language

FEMA NO. 2493

Preferred Name

English

FURFURYL MERCAPTAN

Systematic Name

English

2-FURANMETHANETHIOL

Systematic Name

English

FURFURYL MERCAPTAN [FHFI]

Common Name

English

2-FURYLMETHANETHIOL

Systematic Name

English

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Classification Tree

Code System

Code

FUNCTIONAL CLASSIFICATION

JECFA EVALUATION

FURFURYL MERCAPTAN

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Code System

Code

Type

Description

WIKIPEDIA

Furfuryl mercaptan

PRIMARY

ECHA (EC/EINECS)

202-628-2

PRIMARY

FDA UNII

29W096TCPG

PRIMARY

CAS

98-02-2

PRIMARY

PUBCHEM

7363

PRIMARY

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SUBSTANCE RECORD


					29W096TCPG

FURFURYL MERCAPTAN